An eminently drinkable pale session ale. Subtle malt and floral notes are matched splendidly with citrus hop, rounded off with a slightly dry finish.
Rich and malty with roast coffee and chocolate tones, finished with a sweetness from the milk - it's heaven!
A session ale at 4.5% but it packs a punch with its abundance of tropical fruit flavours. Hints of pineapple, guava, tangerine and passion fruit make it a perfect beer to enjoy on a summers day.
A bright easy drinking pale ale with light tropical and citrus notes just in time for spring! Vegan friendly.
A thirst quenching citrus blonde showcasing Simcoe, Azzaca and Citra hops, to give a beautiful lemon and orange Aroma, a moreish hoppy flavour and a light bitter finish. A fantastic spring time beer.
A cask aged amber ale with earthy floral aromas and sweet fruit flavours lead to a long hoppy bittersweet finish. The beer is racked in casks and cellared like a fine wine to allow development of the remarkable flavours and conditioning that characterize the Oakham Cask Aged range.
This beer is brewed with a New England IPA in mind. Our biggest IPA offering showcases a soft mouthfeel and an abundance of hop flavour and aroma. With nearly 20 grams of hops per litre of beer, Tropic Thunder is a delightfully hoppy and juicy drink which showcases a rich hazy colour that is filled with stone fruit, peach, citrus, and mango flavours.
Mid-brown, well balanced. A true best bitter with a clean, malty, hoppy flavour and a delightful hoppy aroma.
A Mosaic pale ale which gives deep tropical fruit flavours and culminating in a dry, bitter finish. Brewed exclusively for The Five Lamps, Derby. Gluten free.
Draught Bass is still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.
A golden, premium beer with a smooth, malty background, rich and fruity hop flavours and a refreshing finish. Hops: Cascade (USA) and Challenger (UK).
A hearty, pitch black beer full of malty complexity. Very smooth, with a hint of Old English Toffee.
Positively charged hop particle soup of photons, electrons and neutrinos of Citra, Rakau and Galaxy in a DDH pale ale. Vegan friendly.
Juicy and soft pale with masses of Citra dry hop. Intense, zesty aroma with grapefruit and tropical fruit flavours in abundance.
Helles means 'pale in colour' and our limited edition Helles Lager is just that! A golden beer brewed with Saaz hops in the classic German-Style to give a more rounded and fuller flavour than a light lager. Helles Lager is a refreshing beer with a soft and bready malt character and a touch of sweetness. We've dry hopped it with Bavarian hops for a light bitterness and a clean, crisp finish.
A captivating NEIPA, late and dry-hopped with Citra and Cryo Pop hops to deliver a super tropical flavour combined with a full, juicy mouthfeel.
A cherry and chocolate sour brewed with 265g/l of cherry and 10g/l of hand-toasted cacao. Tarte jammy notes from the cherry shimmy with rich cacao. Vegan friendly.
As pale as a 100W light bulb but as juicy as an IPA. Sessionable, quenching and totally addictive. Biscuity malt base with a hint of sweetness all drenched in fruity/dank hops.
The keg version of our classic Stout, served through a nitro pour, brewed with carefully selected roasted barley, delicately hopped and served through a nitro pour to give it a silky-smooth creamy taste. It’s brewed exactly as a stout truly should be.
A light and zingy go to IPA. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA. Hops: Columbus, Centennial, Simcoe, Amarillo, Galaxy, Vic Secret and Mosaic. Vegan friendly.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Easy drinking still strawberry cider made with a blend of apple cider and strawberry juice.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Made with Herefordshire red apples, Inch's is a lightly sparkling cider with a fresh apple aroma. It is a medium apple cider which means every drop is crafted to be perfectly balanced between sweet and dry for great tasting refreshment. We make it using 100% British apples, grown within 40 miles from our Hereford mill.
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The Five Lamps is in the Derby CAMRA branch area.