The first in our Twin Cities gluten free pale ale range. Citra and Nectaron combine together to create a tropical punch bowl of flavour, with ripe stone fruits and pineapple at the forefront. An oat-heavy foundation ties the beer together for a smooth, satisfying drinking experience. Gluten free and vegan friendly.
Crisp, clean pale ale with a soft mouthfeel and citrus hop aroma and flavour.
Brewed with Pilsner malt and noble German hop varieties, fermented cold then dry hopped and lagered for an extended period. Flavours of cereal malt combined with citrus and grassy hop aromas, crisp finish.
This American brown ale, with its seven malt and three hop varieties (Cascade, Amarillo and Crystal), has luscious malt characteristics of chocolate, nutty caramel and dates. Balanced by citrus and marmalade characteristics of the US hops. Bitter and malty. Winter greatness... just like the Mackinaw cloth it is named for.
The perfect blend of roasted malt, coffee beans and cacao nibs - this mocha porter is elegant and smooth. Deep cocoa notes are complemented by roasted character from the malts and fresh coffee notes from our pressurised cold-steep coffee infusion.
Zingy limeade with a cherry on top! Fresh lime juice and ripe cherries find themselves right at home with the zingy sherbet flavour of our sour base beer to create one of the most refreshing session sours we’ve ever made. Vegan friendly.
Our House IPA celebrates the local legend that is the St Ives Busway Car Trap. Massively dry hopped with Lemondrop, Bavaria Mandarina, Citra, Mosaic & Motueka hops creating a juicy tropical-citrus fruit bomb. Generous additions of oats and torrified wheat ensure a silky-smooth palate balanced by a mellow bitterness. For every version of our Car Trap Beer we work with UK Breweries that we feel are making exceptional Brews, and this ones is exactly that. Round Corner Brewing in Melton Mowbray are a multi award winning Craft Beer Brewery and this Beer's depth of flavour and juicy drinkability make it the perfect choice for our House IPA!
Lusciously fruit-forward with a pleasing tannic finish, Silly Moo Cider is made by Rachel on her family's farm in Sussex. Naturally cloudy very juicy lightly sparkling real cider from Sussex.
Our take on a style that deep down each of us professes to love, a bitter with a modern twist. We’ve allowed our malt bill to do the talking here, a simple line up of Extra Pale and Milled DRC brings a biscuity sweetness and hearty amber colour, whilst a gentle addition both hot and cold side of Azacca brings a resinous bitterness backed up with a citrus sweetness to play off the malt bill perfectly.
A deep red, lightly tart ale loaded with cherries and accentuated with intensely deep red colour and delicate aromatics of hibiscus. The result is smoothie-thick cherry and hibiscus sour. Collaboration with Pastore Brewing.
New England pale ale brewed with Talus and Mosaic.
Delirium Christmas 10.0%