Oats, oats more oats! A soft, smooth and luscious mouthfeel with notes of rich chocolate and roast.
A red IPA hopped with Chinook, Cascade and Centennial. Strawberry on the nose, raisin on the palate and a malted caramel finish - top draw! Vegan friendly.
A pale beer with a distinctively hoppy aroma. Despite its strength, this is a surprisingly smooth and easy drinking beer that has been brewed with pale malt and Fuggles and Goldings hops. Soft citrus fruits and zest in the flavour lead to a dry fruit finish.
A golden bitter brewed with Challenger and Amarillo hops, it has a clean citrus flavour with hoppy fruity notes. Brewed to celebrate 32 years of brewing.
Brewed with 100% Citra hops that create aromas of mango, apricot, grapefruit and mandarin orange, along with a lasting, juicy, tropical fruit bitterness, Baby-Faced Assassin is a deceptively drinkable India Pale Ale that shouldn’t be taken lightly. Vegan friendly.
Grab a Cold One! Clean, crisp, bready lager. Smooth sweetness with a light bitterness for a balanced finish. Vegan friendly.
Our core pale ale is a delicious, hazy, juice bomb of a beer, balanced with enough bitterness to keep drinkers clamouring back for more. A baby version of our universally-popular Spur IPA; Floret is positively bursting at the seams with peach, mango and pineapple notes backed up with pithy orange peel bitterness from its Citra, Simcoe and Azacca hop bill. Vegan friendly.
A berry sour. Version 1 used two berry purees, Version 2 pumps it up to three - raspberry, strawberry and blackberry - amping up the fresh fruity aroma and initial flavour. The delicately sour finish, complete with coriander and pink Himalayan salt, remains the same. Vegan friendly.
A fruity and refreshing blend of our Medium Apple Cider infused with rhubarb.
Blackurrant lemonade style still cider. This tart and fruity glass of purple is a blend of wild fermented cider, fresh apple, blackcurrant and lemon juices. A refreshing alternative to overly sweet fruit cider.
A fruit-forward blend of wild fermented cider, fresh apple and red grape juices. The tartness from the cider, sweetness of the apple and dry tannins of the grapes create layer upon layer of flavour and bring a fresh fruity cider with a dry finish.
Tnitially blended for the Evening Star pub in Brighton, they were after a strong, dry cider with all the wonderful wild qualities that we had become known for. Blending our strong wild fermented cider with a hint of sweet apple juice gave us the cider that was to be known as Sonic Titan. Named not only for its gravity and strength, but also after a track by the gods of heavy sleep.
A 100% whole juice cider from apples that are hand-picked, hand sorted, hand-pressed and fermented with yeast time and patience. A full bodied dry cider with complex and punchy apple aromas.
This is our original and best selling cider. Wild fermented cider blends with freshly pressed apple juice to create a refreshing and fruity blend.
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The Engine Room Bar is in the North Sussex CAMRA branch area.