The Earl Of Chesterfield
Shelford, NG12 1EQ
Shelford, NG12 1EQ
The Earl Of Chesterfield
Shelford, NG12 1EQ
Shelford, NG12 1EQ
Cask Beers Available
Cask Beers Available
Retro Racer - 4.6%
Retro Racer
Neon Raptor
4.6% Pale Ale
A pale ale brewed with oats and wheat for a soft mouthfeel and incredible drinkability. This beer was then dry hopped with Simcoe and Vic Secret giving a slighty dank but very citrusy note.
Inferno - 4%
Inferno
Oakham
4% Pale Ale
A light golden beer with a big personality, bursting with fruity hop flavours, citrus notes and a refreshing finish. Hops: Sterling, Amarillo, Centennial, Cascade and Chinook (all USA).
Let The Devil In - 5.5%
Let The Devil In
Black Iris
5.5% Pale
Dry hopped with El Dorado and Ekuanot with Cascade hops thrown in at the bittering stage. Expect big tropical fruit flavours in this classic USA hopped IPA.
DDH Pale Rider - 5.2%
DDH Pale Rider
Kelham Island
5.2% Pale Ale
A special edition double dry hopped Pale Rider. This new version takes all the great flavours you love from the classic Pale Rider and elevates them to the next level. By double dry hopping, we've intensified the hop aroma and flavour, creating an explosion of citrus, floral, and pine notes, perfectly balanced with the smooth, malty backbone that has always defined Pale Rider. Hops: Cascade, Chinook, Crystal and Willamette. Brewed to celebrate 20 years since Pale Rider was crowned the Champion Beer of Britain at the Great British Beer Festival.
Wildthing - 4.6%
Wildthing
Hawkstone
4.6% Lager
Malty, crisp, regenerative limited edition lager. Flavours of cereal, biscuit and freshly baked bread with a hint of honey and notes of like tropical fruits.
Camden Off Menu IPA - 5.8%
Camden Off Menu IPA
Camden Town
5.8% IPA
Our ideal IPA wasn’t on the menu, so we made it. Resisting piling up a variety of hops like toppings on a burger, we held the pickles and did things our way. Sandwiching together light malts, clean Cali ale yeast and early harvest Simcoe hops.
IPA - 4.8%
IPA
Hawkstone
4.8% IPA
Using a combination of the finest, characterful hops we could find, Hawkstone IPA is a treat for the senses. With bursts of tropical and citrus, and richness from the malt, it's perfectly balanced with the hop bitterness that runs through.
Session - 4%
Session
Hawkstone
4% Lager
We call it our session lager with good reason: light on the palate, subtly hopped, with a sweet, biscuity malt finish. The Hawkstone Session is not just easy-drinking, but it's also incredibly moreish.
Landlord - 4.3%
Landlord
Timothy Taylor
4.3% English Pale
A classic pale ale with an amber hue, it opens with a complex citrus and fruity aroma, delivering a full but smooth malt body with a touch of sweetness, followed by a lingering, gentle bitter hop finish that keeps it refreshing. Brewed with Golden Promise malt, whole-leaf Goldings, Fuggles, and Savinjski Goldings hops, and pure Knowle Spring water, Landlord is crafted with an unwavering commitment to quality.
Bass - 4.4%
Bass
Carlsberg Britvic
4.4% Premium Bitter
Still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.
Ciders & Perries Available
Rattler - Cornish Cloudy - 4.5%
Rattler - Cornish Cloudy
Healeys
4.5% Dry Cider
A dry cider. Slightly cloudy in character, it is a young, light, tremendously fruity and refreshing cyder with a distinctive bite. Named after the feisty Cornish Rattler apple and blended with Healey's know-how, our Cornish Rattler Cyder has the crisp, fresh flavour you crave.
Cider - 5%
Cider
Hawkstone
5% Med/Dry Cider
Using the fresh pressed juice from apples picked locally, our master cider makers ferment with champagne yeast and mature the cider for up to 6 months, before cold-filtering to create a 5% medium dry cider that’s full of flavour and character. Never from concentrate, never pasteurised.
Coming Soon
JHB - 3.8%
JHB
Oakham
3.8% Bitter
A superbly refreshing light golden bitter, distinctively smooth, with citrus fruitiness and a refreshing hoppy finish. Hops: Mount Hood (USA) and Challenger (UK).