Self-descriptive in colour, a slightly stronger ale but you wouldn't know it, with an incredibly smooth finish and wonderful hop aromas.
Session IPA with fruity citrus notes from Simcoe hops.
Traditional English style amber bitter.
An incresingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well balanced amber beer.
Very dark ruby Porter. Brewed with Maris Otter, Crystal and Black malt to create a smooth easy drinking Porter, Liquorice notes on the palate, delicately hopped with a smooth dry finish.
A refreshingly spicy with a hint of floral. At 4% abv it is brewed with a combination of the finest Maris Otter pale ale malt and Wheat malt to enhance the biscuit element. Hopped with a carefully planned out mix of Challenger, Cascade and Mount Hood hops providing a earthy, herbal and citrussy flavour. This is a great session ale!
Medium-sweet, cloudy, and slowly matured still cider made from freshly pressed apples, paired with a refreshing infusion of rhubarb juice. The well balanced, fruity taste and tart finish provides a deliciously moreish cider.
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The Dusty Miller is in the Huddersfield CAMRA branch area.