This full bodies stout delivers warming chocolate and coffee flavours which are enhanced by a slightly bitter hop finish.
A premium straw coloured ale brewed with 50% Bitter hops and 50% Lager hops, a light and refreshing pale ale that everybody loves.
A traditional dark mild, roast malt aromas and creamy chocolate notes.
A lighter version of The Eagle Has Landed. An amber coloured refreshing bitter, brewed with Cascade, Chinook and Simcoe American hops. Piney, floral hop flavours with excellent balanced malts leading to a refreshing and quaffable pint.
A robust ale with a malt dominated body. A 'Real Beer' multi-malt and multi hops have made this 'Classic English Beer'. Spicy and fruity, culminating in a very moreish finish.
A fiery mix of ginger and deliciously crisp apple cider.
Made with Herefordshire red apples, Inch's is a lightly sparkling cider with a fresh apple aroma. It is a medium apple cider which means every drop is crafted to be perfectly balanced between sweet and dry for great tasting refreshment. We make it using 100% British apples, grown within 40 miles from our Hereford mill.
Traditional, bittersweet dessert apples fused with a real dark sumptuous cocoa flavour. This deluxe chocolate delight is heavenly when served chilled but truly IRRESISTIBLE when enjoyed warm.
A crisp pale blonde ale with a slight spicy aroma and lemon citrus finish.
A complex, classic traditional stout. Creamy, rich with coffee and dark chocolate elements. An excellent fusion of malt, oats and wheat, balanced with Challenger, Perle and Cascade hops.
Quadruple hopped to extol the magnificent virtues of the Citra hop. This exquisitely complex Golden Ale exudes intense citrus and tropical fruit flavours, and guarantees to tantalise the palate, again, again and again.
A premium straw coloured ale brewed with 50% Bitter hops and 50% Lager hops, a light and refreshing pale ale that everybody loves.
An East Lancashire session ale with a biscuit malt aroma and a strong hop bitterness.
A classic style best bitter brewed with classic Maris Otter and four other British malts. Kettle and dry hopped with Brewers Gold. Bready, honey, tasty!
A traditional dark mild, roast malt aromas and creamy chocolate notes.
A rich and moreish, ebony coloured Irish oatmeal stout. The symphony of roasted barley and dark malts deliver cappuccino and mocha flavours on the palate, and are complimented by the clean bitterness of Fuggles and East Kent Goldings hops, leading to a velvety, dry finish.
A refreshing pale bitter with a well balanced grain and hop taste. Light, dry and citrusy. Great for summer days!
A robust ale with a malt dominated body. A 'Real Beer' multi-malt and multi hops have made this 'Classic English Beer'. Spicy and fruity, culminating in a very moreish finish.
Sweet cider infused with tart raspberry rippled through with vanilla.
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The Drummer's Arms is in the East Lancs CAMRA branch area.