Kazumura - 3.4%

Kazumura

Hollow Stone

3.4% Red Ale

£4.00 pt 

A Hawaiian red, brewed to be dry, crisp and have a malty base with tropical hop overtones. This beer is one of the brewery's favourites for quenching our thirst after a hot day brewing. Has a slight haze but if left drops pretty clear. Gluten free and vegan friendly.

£4.00 pt 

Pale - 3.6%

Pale

Full Circle

3.6% Pale Ale

Brewed with Olicana and Amarillo, our cask pale is very subtle with notes of tropical and citrus fruits. Pouring a beautiful bright, light golden colour this is the kind of beer that can be enjoyed by all comers time and time again. Vegan friendly.

New Dawn - 4.8%

New Dawn

Chin Chin

4.8% Pale Ale

£4.20 pt 

Pale ale hopped with Citra, Nectaron and Superdelic. Aromas of citrus zest and stone fruit lead into flavours of nectarine, mango, and passionfruit, rounded out by subtle berry sweetness. Smooth and refreshing with a gentle bitterness on the finish.

£4.20 pt 

Oligo Nunk - 4%

Oligo Nunk

Hollow Stone

4% Golden

£4.00 pt 

Award winning American ale brewed with all American hops Simcoe, Summit and Chinook. A crisp bite to this refreshing pint. Undertones of dark berries with hints of citrus and apricot. Great dry finish making it a sessional craft beer. Gluten free and vegan friendly.

£4.00 pt 

Venn - 4.2%

Venn

Thornbridge

4.2% Blonde Ale

£4.00 pt 

A classic, easy-drinking blonde ale. A light floral aroma mingles with subtle citrus fruit, while gentle notes of bread and biscuit from the malts provide a soft, rounded backbone. A dry, bitter finish keeps it crisp and exceptionally quaffable, making this a brilliant pub beer.

£4.00 pt 

BA 1895 Shipwreck Stout - 8.4% (keg)

BA 1895 Shipwreck Stout (keg)

Holy Goat

8.4% BA Stout

This is a recreation of a beer found in bottles retrieved from a shipwrecked vessel Wallachia, which sank after a collision in the Clyde Estuary in 1895. The beer itself was a strong export stout from the McEwan's brewery in Glasgow, destined for the West Indies. Our version utilises ingredients typical for the period, including heritage Chevallier base malt, amber, brown and black roasted malts and No.2 Invert sugar. This version has been barrel aged for one year in North British whisky casks, along with a mixed culture (Brettanomyces and Debaromyces) harvested from the original bottles salvaged from the shipwreck. Collaboration with Epochal Barrel Fermented Ales.

Ghost Gobbler Privilege - 6.5% (keg)

Ghost Gobbler Privilege (keg)

Pomona Island

6.5% Specialty Stout

£6.50 pt 

A coconut and chocolate stout. Contains lactose.

£6.50 pt 

Chiron - 5% (keg)

Chiron (keg)

Thornbridge

5% American Pale

£4.90 pt 

Golden in colour, subtle but spicy aroma with citric notes from the hops, balanced by biscuity malt and tart citrus fruit. Crisp, balanced and wonderfully refreshing. Hops: Chinook, Cascade, Amarillo and Columbus. Vegan friendly.

£4.90 pt 

Coco Cocoa - 5.5% (keg)

Coco Cocoa (keg)

Thornbridge

5.5% Porter

£5.30 pt 

Our highly regarded coconut chocolate porter. It's an evolution of our award-winning Cocoa Wonderland, with the complementary addition of coconut. These flavours work outstandingly well together while the porter itself brings a rich depth and silky mouthfeel, with whispers of espresso and hazelnut throughout, creating a great base for these additions to really shine. Contains lactose.

£5.30 pt