A smooth, rich golden beer well hopped with Worcestershire Pilgrim and Minstrel. First introduced as a seasonal beer, but now available all year round owing to popular demand.
Black, chewy and creamy. A first class example of what a stout should be.
A light golden ale, with bags of body, hops and plenty of aroma. Produced in conjunction with launch of book, of the same name. Author is M P Wright.
Dark black and red in colour, with a complex mixture of chocolate and roast flavours. The use of two different hops, gives the beer a complex feel and smooth finish.
A full golden coloured beer with a soft hop flavour and finish.
Golden yellow nectar. Pale barley, crystal malt and oats, blend to fill the palate with flavour. Aromatic hops dance over the tongue for a gentle hop finish. Champion Beer of Britain at GBBF 2017.
A sharp, full flavoured pale bitter. Bucket fulls of American hops, give it that lemony edge.
We have used Idaho 7 hops making this sweet little number; providing your taste buds notes of creamy peach and pineapple with a bite.
A wheat beer for those who love outstanding wheat beer flavour the undisputed classic in the Erdinger product range. Brewed according to a traditional recipe and in strict accordance with the Bavarian Purity Law, the beer is still bottle-fermented in the traditional way taking three to four weeks to mature.
Brewed with Noble hops, quality malt and pure water giving a wonderful balance with a crispness on the finish adds up to the distinctive Krombacher taste.
Our craft cider is slightly cloudy and subtly dry, with a light fizz. It is unfiltered and retains all the characteristics of a traditional bittersweet cider but is served chilled with a few bubbles.
Based on a 19th century recipe, this traditional beekeepers ale is light in colour with fruity notes and a hint of sweetness to compliment the dry hoppy taste. Brewed using our own natural spring water, 100% Maris Otter floor malted barley, top fermenting ale yeast, specially selected honeys and pure English hops.
An IPA packed full of citrus and pine flavours from Southern Cross and Chinook hops. Rounded off with German Malts and dextrin for hoppy bitter-sweet punch.
This is our straw coloured best bitter. Delightful hop flavours soften to a delicate malt finish.
A medium perry produced in Hallow Worcester.