The Dragon Inn
Worcester, WR1 1RJ

The Dragon Inn
Worcester, WR1 1RJ

Cask Beers Available

Cask Beers Available

Church End - Without-A-Bix

Without-A-Bix - 4.6%

Without-A-Bix

Church End

4.6% abv

Traditional style cloudy wheat beer, with hints of banana and bitter finish.

Wye Valley - HPA

HPA - 4%

HPA

Wye Valley

4% abv

Pale, hoppy, malty brew with a hint of sweetness before a dry finish.

Church End - Vicar's Ruin

Vicar's Ruin - 4.4%

Vicar's Ruin

Church End

4.4% abv

This is our straw coloured best bitter. Delightful hop flavours soften to a delicate malt finish.

Church End - Stout Coffin

Stout Coffin - 4.6%

Stout Coffin

Church End

4.6% abv

Black, chewy and creamy. A first class example of what a stout should be.

Church End - Grave Digger's Ale

Grave Digger's Ale - 3.8%

Grave Digger's Ale

Church End

3.8% abv

Dark black and red in colour, with a complex mixture of chocolate and roast flavours. The use of two different hops, gives the beer a complex feel and smooth finish.

Church End - What The Fox's Hat

What The Fox's Hat - 4.2%

What The Fox's Hat

Church End

4.2% abv

A full golden coloured beer with a soft hop flavour and finish.

Church End - Goats Milk

Goats Milk - 3.8%

Goats Milk

Church End

3.8% abv

Golden yellow nectar. Pale barley, crystal malt and oats, blend to fill the palate with flavour. Aromatic hops dance over the tongue for a gentle hop finish. Champion Beer of Britain at GBBF 2017.

Church End - Fallen Angel

Fallen Angel - 5%

Fallen Angel

Church End

5% abv

A sharp, full flavoured pale bitter. Bucket fulls of American hops, give it that lemony edge.

Craft Keg Available

Newbarns - Supreme

Supreme - 5%

Supreme

Newbarns

5% abv

A pale ale, clean, juicy and hop bitter.

Freedom - Lager

Lager - 4%

Lager

Freedom

4% abv

Light. Crisp. Clean. Refreshing. A light pale lager reflecting all the brewing values and beliefs of Freedom. Four ingredients producing an inherently British lager conditioned for a minimum of four weeks resulting in a refreshing beer delivering both flavour and satisfaction.

Ciders & Perries Available

Colemans - Hopped Cider

Hopped Cider - 5.5%

Hopped Cider

Colemans

5.5% abv

Dry hopped after being fully fermented, our Hopped Cider has a medium dry finish with a lingering hoppy flavour. This brings cider and hops together in the perfect way.

Barbourne - Barbourne Cider

Barbourne Cider - 5%

Barbourne Cider

Barbourne

5% abv

Our craft cider is slightly cloudy and subtly dry, with a light fizz. It is unfiltered and retains all the characteristics of a traditional bittersweet cider but is served chilled with a few bubbles.

Coming Soon

Chapter - Kandata

Kandata - 4.7%

Kandata

Chapter

4.7% abv

A punchy, fragrant Pale with a Columbus burst that complements the smooth malt bill. This beer was formerly known as Parabola and has a subtly tweaked recipe as well as a new name.

Church End - Worcester Wild Hop Ale

Worcester Wild Hop Ale - 4.4%

Worcester Wild Hop Ale

Church End

4.4% abv

A pale bitter with locally foraged wild green hops added to the cask which give the beer a distinctive fresh grassy flavour and crisp bitter aftertaste.

Malvern Hills - Black Pear

Black Pear - 4.4%

Black Pear

Malvern Hills

4.4% abv

A premium beer, golden in colour with a combination of hops giving a pleasant bitter finish.

Docks - Hard Graft

Hard Graft - 4% (keg)

Hard Graft (keg)

Docks

4% abv

We laboured long and hard to get this beer right. It’s a punchy, piney, pale ale underpinned by barley and rye malt with bold flavours from Citra, Simcoe and Sorachi Ace hops. Graft in a glass.

 

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The Dragon Inn is in the Worcester CAMRA branch area.