A citrusy pale ale highly hopped with some of the latest US hop varieties.
Our English golden ale and uses both traditional and modern English hops. The flavour profile is lightly sweet and malty with a hint of fruit and low to medium hop bitterness with a light aroma. Vegan friendly.
A light and fresh American Pale Ale that is both floral and citrusy with a hint of grapefruit.
A Milk Stout with a velvety mouthfeel and a deep, full richness created with a range of malts and flaked oats with a little extra lactose sweetness. The beer the pharoahs wish they had invented.
Full flavoured amber ale with toasted nutty malt, stewed apples and pears, balanced by earthy hops and a dry finish. This is a richly flavoursome beer that definitely packs a punch.
Finest Maris Otter malted barley is supplemented with a dash of Crystal malt for balance. Our hops are a blend of four different local varieties, to give a distinctive hoppy finish.
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The Dolphin Inn is in the South East Sussex CAMRA branch area.