Brewed with English Pioneer and American Citra hops, this golden thirst-quenching ale has a lemony, grape-fruity aftertaste with a crisp dry bitterness, making your taste buds yearn for more.
It's Gurt, it's rum, it's coconutty. A silky, supple and comforting gentle giant of a beer, full of oaty goodness, matured in rum casks to give a rum coconut depth of character that makes this an enchanting beer.
A classic West Coast pale ale. Crisp with a balanced bitterness, and fragrant notes of mango, lychee and grapefruit.
Intensely hoppy and full-bodied golden best bitter. Tropical fruit flavours provide a counterpoint to the grapefruit hoppy character. An abiding dryness develops.
Medium cider blended with sour black cherry, sweet vanilla and subtle hints of chocolate.
Roger Wilkins and his family have been producing proper traditional cider from their farm in Mudgley for generations. This hazy, smooth, oak matured cider is CAMRA award winning.
Named after the delightful sound of pigs when they come across some windfall apples! Like those pigs this is full of character. A rich bronze cider that is smooth as it is tasty. Beautifully balanced with a satisfyingly rounded finish.
There is not enough water in the Thames to bring back your taste buds once you’ve sipped the Desert Dry and you wouldn’t want to either as this pure taste will always get you coming back for more.
A fruity medium Perry with a complex yet balanced flavor only found in real Perry. This little number is made from Stinking Bishop Perry pears and has all the hall marks of a top quality Perry.
This farmhouse cider doesn’t get you too wobbly and still holds that fresh apple flavour. Not to be confused with other sickly sweet ciders!
Light and crisp session IPA filled full of citrus flavour and aroma. This is a beer you can drink all day that is loaded with ever changing combinations of juicy hops.