A refreshing pale ale lifted by a fresh hop character. Hops: Citra.
Mid brown, biscuit and malt tasting winter warmerA deep ruby easy drinking winter warmer brewed with American hops and Belgian yeast.
A well rounded premium bitter, amber in colour, clean in taste leading to a pleasant dry finish.
A refreshing chestnut brown beer with a complex flavour of light hops giving way to a bittersweet blend of roasted malt. Suggestions of chocolate and coffee undertones.
A straw coloured quaffing beer, with an impressive bold citrus hop aroma, fruity balanced sweetness and a lingering refreshing after-taste.
A full bodied Porter bursting with chocolate, caramel and vanilla malt flavours rounded off with bitterness provided by traditional English hops. A black beer which will delight the connoisseur.
A super light session IPA, dry as a bone, aromatic as a tangerine, with powerful citrussy flavours and a beautiful bitter balance. Very moreish.
Single hop pale ale brewed with Harlequin, a British hop that produces a passion fruit and pineapple aroma.
A passionfruit super pale with a refreshing tropical pallet. Vegan friendly.
A crisp, light and refreshing session IPA, brewed from pale, wheat and oat malts. Thirst-quenching and moderately bitter, hop aromas of citrus and tropical fruits come from generous quantities of Mosaic, Ella and Vic Secret added to the kettle and as a dry hop.
Indian Pale Ale with bursts of mango aroma throughout. If your feeling fruity, get down to MANGO FEVER it won't let you down.
Tropical IPA, hopped with Falconers Flight blend and Mosaic bringing you a smooth mouthfeel with luscious tropical and citrus aromas.
Cuba meets Somerset. Refreshing raspberry, fresh mint and crisp Somerset cider make this an invigorating summer refresher. Sweet yet tangy, aromatic, and flavourful. Serve over ice with fresh raspberries and mint.
Produced from a blend of our more mature ciders, usually from the past two years. The result is a cider with a full depth of colour, a matured flavour with a smooth, balanced finish.
A medium sweet mix of perry and cider expertly blended giving it a mouth-watering juicy flavour.
Lilley's Lemon and Lime cider is a refreshing blend of tangy citrus fruits and crisp Somerset cider to awaken your taste buds, a real taste of summer.
A classic porter with a smooth roast finish enhanced by a sweet spicy hop taste complemented with a hint of dark rum.
Session IPA with an enticing aroma blending citrus and tropical notes with a clean, dry finish and characteristic grapefruit high notes. The only UK IPA brewed with a combination of home-grown Surrey hops and the very best West Coast US hops. Cascade and Farnham White Bine hops from our own hop garden are complemented with US Mosaic and Centennial hops added late in the brew to make the perfect tropical marriage.
Beautiful orange citrus flavour and aroma. A light, refreshing alternative to the rich treats of this time of year.
A smooth oatmeal stout, with robust bitterness and dark complex flavours.
Good interpretation of the American Pale Ale style, dry finish, hop forward with Amarillo, Sorachi Ace and Citra.
This festive IPA brings some much needed light into the dark nights with its citrus notes and festive cinnamon taste, a definite for any Christmas list.
Crisp and clean session IPA with a light body, aromas of pineapple and tropical fruit cascade over floral and grassy hops.
An elegant strong Salopian version of an IPA, citrus, pines and tropical fruit engulf the palate and caress the senses. A dry body with an extremely long lingering finish.
What makes a Merry Brummie? British rye malt and new world citrus hops, spiced with cinnamon and orange peel. As merry as Santa himself! Vegan and gluten free.
A light stout with a tasty, rich, chocolate, nutty profile, featuring floral undertones achieved with our secret and precise blend of hops, all finished off with delicious, smooth Irish cream.
A pale ale that is perfectly blended with cherry juice to make that slightly sweet but well-balanced beer with a tasty aromatic cherry flavour.
A well rounded beer bursting with natural plum flavour.
A cloudy NEIPA brewed from oats and pale malt. Low in bitterness, but crammed full of citrus and tropical fruit flavours from dry-hopping with Mosaic, Citra and Amarillo.
An elegant strong Salopian version of an IPA, citrus, pines and tropical fruit engulf the palate and caress the senses. A dry body with an extremely long lingering finish.
A well rounded, easy to drink, still medium cider, made on the family farm from 100% cider apples grown in our Herefordshire cider apple orchards. The cider is made from a blend of bitter sweet and sharp cider apples - Dabinett, Michelin and a smattering of Kingston Black. The fruit in our orchards is allowed to grow and fully ripen bringing out a full flavour in the cider.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Darkcider a truly mystical cider 100% apple quite dark in colour with a slight caramel flavour. Beware this cider is quite strong.
The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery casks to give our cider its warming notes of oak, vanilla and honey.
This strong rustic medium cider with its Roman flair has everything. Well rounded, fruity, packed full of flavour and intoxicatingly easy to drink for an 8.4% cider.
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The Dog is in the Burton-on-Trent & South Derbyshire CAMRA branch area.