The Half Bore has an aroma of malt and barley sugar made with Devon honey to produce a smooth and sweet taste that will leave you wanting more.
A refined un-fined IPA weighing-in at a modest 6% ABV, a touch of warming alcohol sits alongside a robust bitterness and a simple three-malt base. A six-stage hopping process makes the hops roar - Amarillo, Citra, Cascade and Simcoe provide a complex resin, fruit and spice flavour that leaves you in no doubt that you're drinking a true American classic, all made with the PK quality and quaffability we all know and love.
Velvety and smooth, yet light and easy drinking. This chocolate milk stout is chock full of cocoa notes. Luxurious yet sessionable.
Influenced by the classical most popular Czechia style lager this take on the 10 degrees style uses a double decoction mash to produce considerably more body and flavour typical of a sub 4% lager. Easy drinking fresh but full of flavour and brewed with 100% British grown ingredients.
This easy-drinking ultra pale ale is based on a particular style from Cologne, Germany. It has a lager malt backbone which is cold-fermented with ale yeast, giving it a pale straw colour. We have then dry-hopped with Mandarina Bavaria and mandarin zest to give a juicy citrus aroma and a clean, fresh finish. Delicious!
A modern dry-hopped pale ale brewed using entirely UK grown hops. With a punchy and pleasant fruity body topped with flavours of mandarin, mango and passionfruit. Citrusy and sessionable.
A perfectly balanced, refreshing, medium cider named after the rich red soil that gives our orchards their distinctive quality.
With the aroma of spicy hops, molasses and cocoa. Hopped with English Boadicea to give rich fruity taste.
A golden ale hopped with Challenger, Goldings and Fuggles. The aroma is a blend of fresh grassy and floral hop and a subtly soft, caramel-tinged maltiness. The palate is a balance of gentle grainy maltiness and sprightly floral, citrusy fresh hop fruitiness. The finish is bittersweet with hints of citrus fruit weaving in and out.
An incresingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well balanced amber beer.
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The Crown Inn is in the North Devon CAMRA branch area.