The Crown Inn
Stockport, SK4 1AR

The Crown Inn
Stockport, SK4 1AR

Cask beers available

Cask beers available

Textbook - 3.9%

Textbook

Old School

3.9% abv

A light drinking blonde beer ...

A light drinking blonde beer with a delicate touch of sweetness which perfectly balances the spicy hop aroma.

Stock Porter - 4.8%

Stock Porter

Stockport

4.8% abv

Rich and flavoursome dark ale ...

Rich and flavoursome dark ale with hints of coffee and chocolate. Dark malt and coffee in the mouth, complex finish with liquorice maltiness.

Snow Angel - 4.1%

Snow Angel

Stockport

4.1% abv

A light pale ale, crisp ...

A light pale ale, crisp and refreshing with a berry aftertaste.

Hop Trotter - 4.1%

Hop Trotter

Potbelly

4.1% abv

Golden in colour, spicy aromas ...

Golden in colour, spicy aromas with citric notes from the hops, balanced by warm malt and a wonderful burst of zest. Beautifully balanced, refreshing beer.

Detention - 4.1%

Detention

Old School

4.1% abv

Clean, golden ale, full flavoured ...

Clean, golden ale, full flavoured with floral aromas and a slightly dry finish.

Bishops Farewell - 4.6%

Bishops Farewell

Oakham

4.6% abv

Intensely hoppy and full-bodied golden ...

Intensely hoppy and full-bodied golden best bitter. Tropical fruit flavours provide a counterpoint to the grapefruit hoppy character. An abiding dryness develops.

Piggin' Saint - 4.2%

Piggin' Saint

Potbelly

4.2% abv

Pale, golden, with all the ...

Pale, golden, with all the flavour associated with New World hops, giving an almost dry American pale ale flavour.

Hop House 13 Lager - 5%

Hop House 13 Lager

Open Gate

5% abv

A distinctive golden lager that ...

A distinctive golden lager that is brewed with Guinness yeast, Irish barley and the best of hops from both Australia and USA – Galaxy, Topaz, (AUS) and Mosaic (USA). It has a sweet fruity aroma, with hints of Apricot and Peach, and subtle malt notes breaking through. On taste, Hop House 13 is full flavored while still being crisp and hoppy (but not bitter) with a refreshing clean finish.

Krombacher Pils - 4.8%

Krombacher Pils

Krombacher

4.8% abv

Brewed with Noble hops, quality ...

Brewed with Noble hops, quality malt and pure water giving a wonderful balance with a crispness on the finish adds up to the distinctive Krombacher taste.

Craft Keg available

Northern Hop - 4.2%

Northern Hop

Joseph Holt

4.2% abv

A refreshing, perfectly balanced pale ...

A refreshing, perfectly balanced pale ale with a delicate citrusy finish. The use of two complementary dry hops - Hallertau Blanc and Bravo - create a gentle and tropical aroma that leads into a characterful, crisp, golden ale.

Ciders & Perries available

Pear & Chilli Cider - 4%

Pear & Chilli Cider

Broadoak

4% abv

Our classic National Gold Award ...

Our classic National Gold Award winning Perry expertly blended with an influence of South East Asia chillies imparting a lovely warm finish.

Mango Cider - 4%

Mango Cider

Broadoak

4% abv

An indulgent rich and fruity ...

An indulgent rich and fruity blend of our Somerset cider and lndian mango imparting a finely balanced medium sweet taste with an invitingly fragrant aroma.

The General - 8.4%

The General

Sandford Orchards

8.4% abv

A rich and powerful vintage, ...

A rich and powerful vintage, improved by ageing in a 100-year-old mighty Oak vat. Here it develops a complexity and depth enjoyed by a cultured palate. Grown, pressed and produced in Devon.

Voodoo Pulp - 4.7%

Voodoo Pulp

Cotswold Cider

4.7% abv

A dry tannic grip with ...

A dry tannic grip with a suitably satisfying apple depth. Real, real, real good.

Gold - 4.8%

Gold

Thatchers

4.8% abv

This crafted Somerset cider is ...

This crafted Somerset cider is full of flavour blended from the highest quality apples, here at Myrtle Farm. A medium dry golden cider, with a smooth and refreshing taste.

Coming Soon

Citra IPA - 5%

Citra IPA

Open Gate

5% abv

Modelled on the USA West ...

Modelled on the USA West Coast style of IPA, this beer uses all American, citrus hops (Citra, Centennial and Cascade) to give a prominent, orangey citrus flavour underpinned by floral notes and enough body to balance it from the Crystal malt used.

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