The Crown Inn
Alrewas, DE13 7BS

The Crown Inn
Alrewas, DE13 7BS

Cask Beers Available

Cask Beers Available

Timothy Taylor - Landlord

Landlord - 4.3%

Landlord

Timothy Taylor

4.3% English Pale

An incresingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well balanced amber beer.

Titanic - Plum Porter

Plum Porter - 4.9%

Plum Porter

Titanic

4.9% Fruited Porter

This beer is dark strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring. Take the opportunity and go for the low hanging fruit, this sumptuous beer really is a plum!

Wye Valley - HPA

HPA - 4%

HPA

Wye Valley

4% Pale Ale

Pale, hoppy, malty brew with a hint of sweetness before a dry finish.

Morland (Greene King) - Old Speckled Hen

Old Speckled Hen - 4.5%

Old Speckled Hen

Morland (Greene King)

4.5% Golden

Rich amber in colour with superb fruity aromas which are complemented by a delicious blend of malty tastes. Toffee and malt combine with bitterness on the back of the tongue to give a balanced sweetness followed by a refreshingly dry finish.

Ciders & Perries Available

Thatchers - Stan's Cheddar Valley

Stan's Cheddar Valley - 6%

Stan's Cheddar Valley

Thatchers

6% Medium Cider

With its distinctive orange hues, this smooth, robust, naturally cloudy cider is a Somerset tradition. For those who like oak-aged cider medium dry, our cidermakers choose apples including Tremlett's Bitter for its tannins, while Dabinett brings a rich, full body.

Thatchers - Stan's Big Apple

Stan's Big Apple - 5%

Stan's Big Apple

Thatchers

5% Medium Dry Cider

Crafted from vintage bittersweet apples including Tremlett's, Dabinett and Somerset Redstreak. Stan's Big Apple is a traditional cider full of flavour and big on personality. Medium dry, this still cider bursts with apple flavours and has a depth of character that only comes from generations of experience.

Coming Soon

Carlsberg Britvic - Marston's Pedigree

Marston's Pedigree - 4.5%

Marston's Pedigree

Carlsberg Britvic

4.5% Amber

Dry hop aroma with full range of complex flavours. The melding of nut, fruit and winey flavours creates a drinkable ale.

Greene King - Abbot Ale

Abbot Ale - 5%

Abbot Ale

Greene King

5% Premium Bitter

Warming, malty and fruity. Pale and amber malts contribute to a mouth filling and satisfying 'Horlicks' and biscuity maltiness. Challenger and First Gold give a base note of herbal hop and Fuggle as a late hop contributes the main fragrant fruity and floral and spicy notes. Fermented slowly to give just enough fruity esters providing a complex, satisfying and warming experience.

Timothy Taylor - Boltmaker

Boltmaker - 4%

Boltmaker

Timothy Taylor

4% Brown

A well-balanced, genuine Yorkshire Bitter, with a full measure of maltiness and hoppy aroma. Boltmaker is first choice for the discerning drinker - on both sides of the Pennines.

Carlsberg Britvic - Bass

Bass - 4.4%

Bass

Carlsberg Britvic

4.4% Premium Bitter

Still brewed to an original recipe using only the finest ingredients and the experience of generations. It is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertones, which has widespread appeal to repertoire drinkers.

Timothy Taylor - Landlord

Landlord - 4.3%

Landlord

Timothy Taylor

4.3% English Pale

An incresingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well balanced amber beer.

Wye Valley - HPA

HPA - 4%

HPA

Wye Valley

4% Pale Ale

Pale, hoppy, malty brew with a hint of sweetness before a dry finish.

Castle Rock - Harvest Pale

Harvest Pale - 3.8%

Harvest Pale

Castle Rock

3.8% Blonde Ale

Refreshing, multi-award-winning blonde ale with delicate citrus character. Brewed with gently kilned malt and an aromatic blend of American hops. A beer with exceptional poise. Hops: Centennial, Cascade and Chinook.

Wye Valley - Butty Bach

Butty Bach - 4.5%

Butty Bach

Wye Valley

4.5% Bitter

This smooth and satisfying premium ale is burnished gold in colour, and certainly has made a few friends in its time. Brewed using Maris Otter and Crystal malts, flaked barley, malted wheat, and locally grown Fuggles, Goldings and Bramling Cross hops.

Also Available

Draught

Cruzcampo Sevilla 4.4%

Spanish larger, brewed with subtle hoppy notes and fruity charateristics.


Birra Moretti 4.6%

Quality beer made in the traditional way using quality hops


Beavertown Neck Oil 4.3%

Big pale American hops, session IPA


Guinness Draught 4.2%

Guinness. One word needed to describe this beer.


 

This beer board is powered by Real Ale Finder.  To get real time notifications from this pub download our customer app.

The Crown Inn is in the Burton-on-Trent & South Derbyshire CAMRA branch area.