Our brand new addition to our epic Bitter series, Illumination! That light at the end of the tunnel illuminates your journey. Ours started with the rawest form of an untraditional Best Bitter. Today we find ourselves setting off in a new direction that is even more welcoming, like a pub fire after a long walk.
A zesty pale ale with a smooth and citrusy finish. Brewed with English Maris Otter, Caragold and Wheat malts, with Pilgrim bittering hops and Cascade and Willamette aroma hops.
A Double IPA, glowing like a satsuma in a pint of double cream and hopped to hell and back with Galaxy, Mosaic and Azacca. Dank and sweaty, but oh so fruity with it too! Deep mangoes, apricots and freshly cut grass pervade your senses.
A DIPA teaming with Idaho 7, Strata, Mosaic, Azacca and Azacca Cryo to deliver a big aroma of ripe tropical stone fruits with a touch of resin. The body is rich, creamy, silky, and soft. The upfront sweetness is balanced with a clean, citrusy finish. It's an all-out fruit salad rave. Collaboration with State of Kind Brew Co.
A fresh session strength pale ale with a scrumptious dosage of Citra and Idaho 7 dispersing plump, velvety palpitations of tropical drooping ripeness.
A fusion of British hops with an American red rye recipe to produce a rich spicy beer. Deep copper brown in colour with a subtle rich fruit aroma, its flavours build to produce a bold spicy finish. Hops: Challenger and Bramling Cross.
Our Gentle Breeze sours are smooth and crushable while capturing the mouthwatering vibrancy of freshly picked fruit. To get the most out of the fruit additions, we layer them on a soft, smooth base, complemented by fruity aroma hops and an acidity that's tart and zippy rather than puckeringly sour. This edition combines juicy peach with tangy passion fruit. Vegan friendly.
A low-alcohol beer that actually tastes like beer! An unfiltered lager born of Bavarian spring water, Pilsner malt, Hallertau hops and a single-use yeast. Take a sip to discover biscuity malts and a smooth citrus hop finish.
This IPA delivers on its Access All Areas promise as it unlocks a myriad of tropical flavours including passion fruit, tangerines and berries. Throw in an encore of pine and crisp citric notes and you've got yourself a party.
Sometimes the simple things in life are the best. We take Pilsner malt from Germany and combine with three traditional hop varieties - Magnum, Perle and Hallertauer Mittelfruh - to produce a clean, unfiltered, Hop Bitter Lager Beer.
Our shining light, glowing with juicy tropical fruit notes. Hoppy aromas of mango and pineapple guide you towards explosive flavour, flashes of delicate citrus highlights and refreshing balanced bitterness. Our epiphany of a session beer drinks with a pillowy soft mouthfeel and pours with a beautiful light haze. Hops: Hallertau Blanc, Mosaic, Chinook, Azacca and Simcoe. Gluten free and vegan friendly.
A dry cider crafted from the perfect mix of crisp and tart apples for an instant, fresh apple taste, Orchard Thieves really cuts through and instantly refreshes.
Brewed with lashings of sour cherries and cacao, combined with a blend of highlys kilned malts to create a complex cherry chocolate red ale. A retro classic with subtle chocolate notes up front finishing with a slightly tart cherry glow
A warming best bitter packed full of British malty goodness topped off with those distinct English floral hop notes. A bold rounded malty mouthfeel with layers of caramel and lightly roasted malts, topped off with distinct fresh floral English hops. This beer descended from our past brewed Panowow. Hops: Kent Goldings, Fuggles, Challenger and Ernest (all from Kent, UK). Vegan friendly.
A wonderfully clean light bodied, jam packed full of US hops (Citra, Summit and Cascade) in the boil and dry hopped. Expect waves of tropical fruit with light bitterness on a crisp extra pale malt base.
Juicy, hazy and full of intense hop aromas, this American style IPA is refreshingly smooth and easy to drink. Brewed with pale malt and oats, we've used Citra, Mosaic and Equanot hops to create the intense flavour known in most NEIPAs. Dry hopped for a cloudy haze, this beer finishes with a tropical, indulgent sweetness.
We're excited to share with you the culmination of much work, experimentation and research into brewing beers at this strength. This pale ale delivers punchy hop aromas and satisfyingly delicious depth of flavour, all the while drinking with a softness and structure.
Juicy IPA using Citra, Cashmere and brand new Superdelic hops for candied fruit, red berry, tropical and tangy grapefruit aromas. Collaboration with Sureshot.
A juicy pale ale with a soft and textured mouthfeel due to the vast amounts of oats, torrified wheat and torrified barley used to give it that undeniable drinkable factor, then spiked with upfront juiciness and tropical hop from a huge blend of some of our favourite North American hops, which will finish with a soft and subtle bitterness to tie it all together. Hops: Citra, Cascade, Mosaic and Columbus.
Having brewed a Citra All Formats Pale in late 2018 we’ve returned to showcasing the wonderful El Dorado hop which brings bright tropical fruit flavours and aromas of pineapple, watermelon and ripe stone fruit. Vegan friendly.
A fruity haze forward IPA combining the fluffy soft hazy body with bold tropical fruity hops. This beer is brewed with plenty of Oats and Wheat giving this beer that smooth soft body, with a hop blend of Bru-1, Sabro, Citra and Galaxy, which create a balanced fruity blend of light tropical and citrus notes throughout.
Stiegl Hell 4.5%