This India Porter is based on the Perkins recipe of pale, amber, brown and black malt with double the hops of a standard London Porter. Rich, complex and satisfying with a smooth taste and hoppy finish. Hops: Columbus, Simcoe and Cascade BBC.
Pale ale, light and dry with an up front hit of orange rind, a background hint of pine and some pink grapefruit in the finish. Hops: Centennial, Simcoe, Citra and Admiral.
Full flavoured amber ale with toasted nutty malt, stewed apples and pears, balanced by earthy hops and a dry finish. This is a richly flavoursome beer that definitely packs a punch.
Finest Maris Otter malted barley is supplemented with a dash of Crystal malt for balance. Our hops are a blend of four different local varieties, to give a distinctive hoppy finish.
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The Crown is in the South East Sussex CAMRA branch area.