A wonderful expression of the darker style, this is our modern take on this classic London beer style. We brew with a combination of brown, chocolate, crystal and pale malts and hop with a blend of Fuggles, Boadicea, Challenger and Fuggles. Dark chocolate, toasted malt and winter fruits flavours.
Pale golden ale with citrus fruit aromas. Mouth-watering flavours of grapefruit and peach, lead to a crisp bitter zesty finish, to be enjoyed time and time again. Brewed with Citra, El-Dorado and Cascade hops.
A strong beer, dark brown in colour. Well-balanced flavours blend together to produce a full-bodied drink.
A traditional style of ale typical of the East of Scotland. A superb classic with a deep copper hue and light bronze creamy foam. 80/- is brewed using Belhaven yeast and allowed to ferment at a slightly higher temperature. This delivers satisfying malt flavours and layers of soft fruit with a toffee finish.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
Bitter with a faint flowery aroma and a moderately fruity, malty taste. The finish is long but pleasantly bitter with some sweetness and dryness.
A hit from its inception, it's zesty, refreshing and at just 3.5% packs a flavour punch well above its ABV. Using citrusy American hops this has all the hop character of an American IPA but with an alcohol content that will allow you to continue enjoying pint after pint.