
A Citra hopped session IPA. Light gold in colour, bursting with citrus and tropical hop flavours and sensationally refreshing.

A porter brewed with Shropshire prune damsons, delivering on provenance and intense flavour. Aroma of berries, sweet, juicy plums and roast malt sweetness. Rich, treacly, roasted malt taste with a smooth chocolatey finish. Fruity with a touch of spice for a warming, smooth pint.

One our single hopped range of beers, using Ekuanot hops from the USA (this hop variety was initially released as "Experimental 366". This is a rich blonde ale with hints of tropical fruit in the aroma and a bitterness that leans toward papaya and lime. There is a lovely tart bitter finish.

A light English IPA brewed for those who crave refreshment without compromising on flavour. Brewed to celebrate 25 years of Black Country Ales.

A straw coloured quaffing beer, with an impressive bold citrus hop aroma, fruity balanced sweetness and a lingering refreshing after-taste.

An exceptional example of the Special Bitter beer style, offering substance and depth of flavour without compromising balance and drinkability. An aroma of inviting roasted and dark berry notes gives way to sumptuous, fruity, malty flavour and a moreish hop finish.

A refreshing chestnut brown beer with a complex flavour of light hops giving way to a bittersweet blend of roasted malt. Suggestions of chocolate and coffee undertones.

This is a sweet cider with raspberry and vanilla notes that give you a well-balanced fruity drink.

The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery casks to give our cider its warming notes of oak, vanilla and honey.

A medium sweet mix of perry and cider expertly blended giving it a mouth-watering juicy flavour.