A memorable and deceptively easy-drinking IPA. This is an authentic recreation of the beer style created for, and enjoyed throughout the Empire. Goldings, Fuggles and American Cascade hops combine to give a crisp, citrus hop aromas, with a balanced, bittersweet finish.
A simple, well balanced hybrid IPA. Made with lager and ale malts, for a beautifully balanced IPA-Lager hybrid beer.
A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.
We've crafted the Proper IPA as a dedication to those that enjoy Proper IPA with treacle malt, high alpha hop flavour and a light bitter aftertaste. With it's intense citrus, spice and pine flavours balanced with our blend of toasted local malts, the beer gives you a depth of spicy aroma and a balanced fruity aftertaste.
Dark amber and full of rich, fruity sultana and raisin flavours fused with crunchy pale, crystal and chocolate malts. The English Golding and Challenger hops produce a succulently spicy aroma.
A delightfully full flavoured beer, rich to the palate and displaying a rounded fruity aroma, with hints of dark fruit. A great beer for both the goose and the gander.
A golden dry ale, with slight fruit tones and a moderate bitterness. Fresh hop cones are added in four stages to contribute a more complex character, resulting in an easy to drink ale that offers refreshment with a little extra spice.
A well hopped golden IPA brimming with zesty citrus and sweet marmalade flavours, coupled with resinous pine and an assertive bitterness.
A golden IPA, fruity with a citrus aroma and a grapefruit bitter aftertaste. A collaboration brew with Glasgow J D Wetherspoon in support of CLIC Sargent.
A traditional style of ale typical of the East of Scotland. A superb classic with a deep copper hue and light bronze creamy foam. 80/- is brewed using Belhaven yeast and allowed to ferment at a slightly higher temperature. This delivers satisfying malt flavours and layers of soft fruit with a toffee finish.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
Bitter with a faint flowery aroma and a moderately fruity, malty taste. The finish is long but pleasantly bitter with some sweetness and dryness.
A simple, well balanced ruby ale. Smooth, malty and sweet, good body with plenty of hoppy aroma - not so dark, not so strong, not so bitter - just right.
Pale golden ale with citrus fruit aromas. Mouth-watering flavours of grapefruit and peach, lead to a crisp bitter zesty finish, to be enjoyed time and time again. Brewed with Citra, El-Dorado and Cascade hops.
An amazing hop harvest aroma with tropical fruit bursting through. Smooth and fruity passion fruit, and mango with a crisp aftertaste.
A pale hazy White IPA, a fusion between a Wit Bier and a modern Session IPA. Brewed with Belgian Ale yeast, wheat and hops from the USA as well as New Zealand for some juicy hoppiness. It is hazy pale, spicy, smooth and creamy with a fruity, hoppy spicy finish.
The taste of grain has always been a vital part of the Scottish brewing tradition. The result is an ale with the flavour of gentle hops, a creamy head and just the right amount of bitterness.
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The Counting House is in the Glasgow & West of Scotland CAMRA branch area.