Dusseldorf style Altbier, floral, citrus, malty with a hint of bitterness, a well balanced bronze beer.
A full-bodied, dark brown, strong ale. Slightly malty but with hints of roast coffee and liquorice. A smooth caramel overlay and a complex fruitiness leads to a bitter chocolate finish.
This light golden-coloured beer is delicatley hopped to provide a refreshing and easy-drinking character, complemented by a dry, bitter finish. Hops used are Challenger with Styrion late in the copper.
Full bodied session bitter, with a malty nose and an initial nutty flavour but bitterness dominates. Well balanced and refreshing with a dry roastiness on the taste and a good dry finish.
Multi-award-winning pale ale packed with American hops. Intensely refreshing, with citrus aroma and balanced bitterness.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
Bitter with a faint flowery aroma and a moderately fruity, malty taste. The finish is long but pleasantly bitter with some sweetness and dryness.
A distinctive golden lager that is brewed with Guinness yeast, Irish barley and the best of hops from both Australia and USA – Galaxy, Topaz, (AUS) and Mosaic (USA). It has a sweet fruity aroma, with hints of Apricot and Peach, and subtle malt notes breaking through. On taste, Hop House 13 is full flavored while still being crisp and hoppy (but not bitter) with a refreshing clean finish.
Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between.