The Cockleshell Micropub
Saltash, PL12 6AF
Saltash, PL12 6AF
The Cockleshell Micropub
Saltash, PL12 6AF
Saltash, PL12 6AF
Cask beers available
Cask beers available
Daymer Extra Pale - 3.8%
Daymer Extra Pale
Harbour
3.8% abv
Extra pale ale with a pine and lemon zest aroma, jellied citrus fruit and barley sugar and a clean dry lemon and grapefruit finish.
XPA - 4.8%
XPA
St Ives
4.8% abv
Amber pale ale with some big hop and bitterness.
Craft Keg available
Macho Mucho - 6%
Macho Mucho
New Bristol
6% abv
Hoppy, hazy, tropical, this IPA is definitely one for the hop heads. Macho flavour from Mucho hops, 7 varieties in fact. A smooth, creamy tropical experience.
Meshes Of The Afternoon - 4.8%
Meshes Of The Afternoon
Verdant
4.8% abv
Our slightly lighter and crispier base pale recipe gets loaded up to the gunnels with Motueka and Ekuanot hops both hot and cold. Motueka brings all the creamy lime juice and pairs brilliantly with the citrus and tropics of Ekuanot. A quencher with substance.
Cinder Toffee Stout - 4%
Cinder Toffee Stout
New Bristol
4% abv
Described as liquid Crunchie Bars in a stout! Maris Otter, Crystal, Rolled Oats, Wheat, Roasted Barley and Chocolate Malts lay down the perfect grain bill for this beautifully smooth, jet black stout. And let’s not forget that magic ingredient - blow torched honeycomb, delicious. At 4% it’s the perfect sessionable beer for the colder months that’s sure to bring a smile to your face.
Portland Stout - 4.1%
Portland Stout
Marston's
4.1% abv
Portland Stout uses Fuggles and Goldings hops for its fruity, floral and spicy taste. The final result is a rich, chocolaty, creamy, smooth stout with good character and strength.
Ciders & Perries available
Hazy Dazy - 4.5%
Hazy Dazy
Hunts
4.5% abv
During long, hot Summer days a haze would descend on the countryside. As the men returned from days in the field Mr Hunt would call them to the cellar saying "Yer, have the Hazy Dazy, tis a bootiful drop." describing his classic sweet, cloudy cider.
Barn Screecher - 6.2%
Barn Screecher
Hunts
6.2% abv
On a clear night, when the moon is full the Barn Owls could be seen hunting the hillside above Hunt's Farm. Their piercing shriek would make the men look up, "Barn Screecher" be hunting tonight beys, pass the dry cider.
South West Orchards Craft - 5%
South West Orchards Craft
Sheppy's
5% abv
Made with fresh apple juice from a blend of the finest West Country Cider apples, such as Yarlington Mill, Harry’s Master and Dabinett, plus a small amount of dessert apple to give the cider a fruity bite.
Coming Soon
Beach Break - 4%
Beach Break
Harbour
4% abv
A fresh, punchy and aromatic pale ale with aromas of freshly peeled citrus fruit which rise above a delicate touch of mango. On the palate, bursts of juicy citrus dance with the pale malt to offer a beautifully clean sweetness before the fragrant hops leave a long and lasting bitter finish.
Bee Keeper - 4.4%
Bee Keeper
Atlantic
4.4% abv
Awaiting tastings notes from brewer.
Azores - 4.2%
Azores
Atlantic
4.2% abv
A naturally brewed pale ale. American Cascade hops combine with English First Gold to produce a balanced mid-Atlantic blend of grapefruit and orange with a gentle bitter backdrop. A little crystal malt adds depth to the flavour, with a base of extra pale malt keeping its pale colour.
Between Land And Sea - 6% (keg)
Between Land And Sea (keg)
Harbour
6% abv
Awaiting tastings notes from brewer.
Marylou - 5.2% (keg)
Marylou (keg)
Verdant
5.2% abv
Smashable pale ale brewed with Mandarina Bavaria, Citra, Mosaic and Nelson Sauvin hops.
Tropical Cyclone - 5% (keg)
Tropical Cyclone (keg)
Harbour
5% abv
Mango and passion fruit IPA. Juicy IPA is full of tropical fruit flavours, and has a slight tartness to it from the passion fruit. Unfined.
Fistral - 4.9% (keg)
Fistral (keg)
Atlantic
4.9% abv
Light in colour, brewed using lager malt and quite a large proportion of wheat malt, giving it a clear crisp character. The late addition of Hallertauer Mittlefruh hops gives the herbal aroma, combining well with the citrus of First Gold.
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