Our full-bodied English Best Bitter. Gluten free and vegan friendly.
A light session ale brewed with European hops.
Sweet, milky chocolate porter with a rich pallete and smooth texture.
A single variety cider made from the Kingston Black apple making. A dry copper coloured cider.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
Seasoned mulled cider.
A medium scrumpy made with unfiltered bittersweet apple, full of character with a rich appley flavour.
With its distinctive orange hues, this smooth, robust, naturally cloudy cider is a Somerset tradition. For those who like oak-aged cider medium dry, our cidermakers choose apples including Tremlett’s Bitter for its tannins, while Dabinett brings a rich, full body.
Brewed with a range of American hops, Citra, Mosaic, Simcoe and Centennial, Songbird is a juicy, dry-hopped pale. Starting with a tropical fruit and citrus note, teamed with a pine hit as well on the nose, this pale ale gives way to a full and fruity finish.
The label depicts the voluntary scuttling of the interned German fleet in Scapa Flow, 1919. Once the anchorage of the British Home Fleet, today Scapa Flow is a world class diving destination. Three malts and five hops - from Britain, Germany and the US - make Scapa Special a classic pale ale.
In hops we trust. Packed with US Chinook and Citra this American Pale Ale punches above its ABV.
Deep brown beer with rich and complex malt flavours, a smooth and rounded body, and a lightly balancing English hop character that provides a gently bitter finish.
Dark porter, rich and sweet with complex caramalt tones.
A classic and balanced best bitter, brewed with our friends at Attic Brew Co.
A heroic premium best bitter packed with premium Maris Otter malt and choice hops.
Crisp and refreshing this golden ale is a firm favourite. Very hoppy with citrus tones and a dry bitter finish.