The lightest of our cask range, London Lush satisfies with an easy drinking malt sweetness and a bright, citrus aroma that hits the second it’s poured into the glass. Showcasing Citra and Cascade hops from the US, this one is sure to refresh.
A distinctive, full flavoured beer with a sweeter finish. Brewed with English Maris Otter, Crystal, and Wheat malts, with Pilgrim and Cascade hops.
This Pale Ale brewed with 100% Munich malt is a collaboration with SALT head brewer Colin Stronge, who was Jake's partner-in-crime when the pair worked together at Buxton. It combines a rich, subtly sweet malt character with a bright, zesty hop profile.
This beer combines a boldly hopped pale ale, brimming with Tropical fruit character from southern hemisphere hops. These flavours and aromas are then augmented by adding 3 of Brett’s favourite fruits: Passion-fruit, Orange and Guava. Refreshingly light bodied and perfect for enjoying in the sunshine that is just around the corner.
A Private Caller is lighting up your phone- do you answer? For a toasted coconut, lime zest and sea salt sour good time – say yes! Private Caller is a tart and tropical sour with a full and creamy body. Close your eyes, take a sip, and, all of a sudden, you are sitting on a beach, cocktail in hand, waiting for that phone to ring.
A modern classic, hopped with Mosaic and Amarillo. Inspired by poolside afternoons amongst the pines.
Named after our new pub in York - The Market Cat. This is a smooth robust, creamy porter with a hint of coffee to finish.
Sometimes a drink can make you feel so decadent it's like you're a millionaire; this beer wraps you in a velvety cocoon, dresses you in a smart suit and takes you out for a special night on the tiles. Sweet and salty collide in this rich, balanced and smooth dessert stout. Lactose, caramel and high quality Valrhona cocoa nibs provide a chocolate and caramel backbone alongside the roasty malts whilst the Cornish Sea Salts gives a savoury salty kick, raising this beautiful beer above the norm.
Baller is an India Pale Ale. It’s brewed with 8 different malts, and then crammed full of Mosaic, Citra and Ekuanot hops. It’s a big punchy, juicy hop bomb. Born and bred in London. Goes well with rags to riches. Featuring Charlie, co-founder of Gipsy Hill Brewery.
Our core session IPA with a strong line-up of Mosaic, Citra, Ekuanot and Motueka hops combined to produce an intensely tropical-citrus hit. It’s inviting orange hue speaks of what’s to come.
Made with 100% fresh English apple juice without a single drop of concentrate, this London Cider is freshly pressed at Westons’ mill in Herefordshire, and then skilfully blended by Guy to create a medium dry, ripe apple cider.
A juicy West Coast IPA brewed with Mosaic hops that lend their trademark tropical fruitiness. A fruit basket of flavours ranging from melon to tangerine.