The Chandos
London, SE23 1LN
London, SE23 1LN
The Chandos
London, SE23 1LN
London, SE23 1LN
Cask beers available
Cask beers available
Pumphouse Pale Ale - 4.2%
Pumphouse Pale Ale
Sambrook's
4.2% abv
A classic English Pale Ale brewed with Maris Otter malt and First Gold and Admiral bittering hops. Pumphouse Pale is finished off nicely with Wakatu aroma hops to give a fresh floral aroma.
Best - 4.1%
Best
Five Points
4.1% abv
A single-hopped Best Bitter, brewed with Fuggles hops from Hukins Hops. Refreshing and smooth, Best has notes of caramel and biscuit, and a lovely grassy, herbal freshness that makes you want to reach for another one.
Craft Keg available
Centennial Mosaic - 6.2%
Centennial Mosaic
Polly's Brew
6.2% abv
OId school resinous pine collides with a juicy tropical behemoth in Mosaic for an IPA that shouts to the rooftops and back that Polly's embraces the classics whilst jamming with the new school.
Saison Ete - 4.2%
Saison Ete
Burning Sky
4.2% abv
This limited seasonal beer has been brewed with fresh elderflowers picked from the hedgerows in the countryside around the brewery. It was then aged on whole gooseberries which, combined with our Saison and wild yeast strains, gives a tart, thirst quenching taste. Perfect for the summer!
Suspended In Mandarina - 4%
Suspended In Mandarina
Siren Craft
4% abv
Aromas of sweet tangerine and dried citrus immediately draw you in. To taste, expect sunshine topicality in the form of orange and tangerine with pine notes, distinct freshness and a smooth mouthfeel.
Nocturne - 5%
Nocturne
Unity
5% abv
Our modern take on the classic porter. Dark, rich, and smooth mashed with six different malts including a healthy dose of pale chocolate, lightly hopped with Columbus and fermented on our house yeast blend.
LA Nights - 5.3%
LA Nights
Gipsy Hill
5.3% abv
A Sunrise Sour, it’s a kettle sour with a collision of orange and pomegranate juice blended in with gentle, smokey tequila notes in the background. Collaboration with Backyard Cinema.
Rosa - 8.5%
Rosa
Polly's Brew
8.5% abv
An absolutely massive beer, now treated to the advancements in brewing techniques that we've learned in the last six months, Rosa blooms with a bouquet of everything dank and juicy.
Baller - 5.6%
Baller
Gipsy Hill
5.6% abv
Baller is an India Pale Ale. It’s brewed with 8 different malts, and then crammed full of Mosaic, Citra and Ekuanot hops. It’s a big punchy, juicy hop bomb. Born and bred in London. Goes well with rags to riches. Featuring Charlie, co-founder of Gipsy Hill Brewery.
Hepcat - 4.6%
Hepcat
Gipsy Hill
4.6% abv
Our core session IPA with a strong line-up of Mosaic, Citra, Ekuanot and Motueka hops combined to produce an intensely tropical-citrus hit. It’s inviting orange hue speaks of what’s to come.
Ciders & Perries available
Purple Haze - 4%
Purple Haze
Ascension
4% abv
Blackurrant lemonade style still cider. This tart and fruity glass of purple is a blend of wild fermented cider, fresh apple, blackcurrant and lemon juices. A refreshing alternative to overly sweet fruit cider.
Crafty Apple - 4.5%
Crafty Apple
Real Al
4.5% abv
Crafty Apple is fermented from 100% bitter sweet, Herefordshire cider fruit juice, with only the natural sugars. This results in a high juice finished product that is full of juicy apple flavour! Made using a blend of 3 Herefordshire apples - Dabinett, Yarlington Mill and Stoke Red, grown in the best cider fruit terroir in the world. Our cider is produced with a very non interventionist approach where the apple is at the centre of production and the flavour.
Coming Soon
Citra Simcoe - 5.5% (keg)
Citra Simcoe (keg)
Polly's Brew
5.5% abv
Citra Simcoe gets a massive DDH treatment, this time amplified up with an all-LA3 yeast profile. A mind blowingly hazy juicebomb of a beer, with massive tropical notes and a low, mellow bitterness throughout.
Pale Fire - 4.8% (keg)
Pale Fire (keg)
Pressure Drop
4.8% abv
A modern classic, hopped with Mosaic and Amarillo. Inspired by poolside afternoons amongst the pines.
Triple Fruited Gose - White Guava & Orange Peel - 4.1% (keg)
Triple Fruited Gose - White Guava & Orange Peel (keg)
North
4.1% abv
Our Triple Fruited Gose series is back, with a tropical twist. Brewed with white guava and orange peel this one has a zesty freshness, an almost sherbet-y sour tang, and sweetener from the guava. Brewed for Magic Rock's Sesh Fest festival.
Ida - 3.8% (keg)
Ida (keg)
Pressure Drop
3.8% abv
Ida starts life as a kettle sour base, brewed over two days. Once in the fermentation vessel, we add heaps and heaps (forgive the technical terminology) of summer raspberries, basil and locally foraged elderflower. The result is a tart yet easy drinking fruity zinger.
Mochaccino Stout - 5.5% (keg)
Mochaccino Stout (keg)
Pilot
5.5% abv
A huge-bodied, full-flavoured milk stout, flavoured with coffee roast to our exact specifications, raw and roast organic cocoa nibs and Tahitian vanilla. A rich, comforting pint of luxury.
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