A robust stout with a more-ish raspberry fruit flavour.
A coffee stout.
A robust and agile amber ale, first introduced to our range in 1994, Special Ale carries an explosion of fruit on the aroma and palate with the fruity esters offering notes of raisins and pear drops. The malt blend provides notes of toffee, caramel and biscuit which balances perfectly against those flavoursome British hops. Superbly bittersweet and an icon of our range, Special Ale holds a special place in our heart.
A light refreshing beer with pungent grapefruit, lychee and gooseberry aromas leading to a dry, bitter finish.
A dark ruby strong ale with a good balance of fruit and hops, leading to a pleasant, lingering hops and malt finish.
A celebration of a classic winter warmer and Lake District delicacy, this easy going stout is rich, luxurious and full to the brim with nostalgic, feel good flavours. Decadent toffee and rich caramel sponge combine with roasted barley and dark crystal malts for an sumptuous finish. Notes of molasses and a subtle salty back note ensure this super sweet dessert doesn't make for a sickly stout.
A juicy IPA with Azacca, Citra, Galaxy and Simcoe on the exchanges. Vegan friendly.
Pure farm pressed and produced Welsh cider which has been left to mature for over 6 months in oak barrels and has a taste and strength to prove it! Cider is cloudy, still and medium sweetness. Made with 100% fermented apple juice, no added water.
Some of the apple varieties in Black Bart are Kingston Blacks - a vintage cider apple. The cider is part matured in rum barrels giving a sweet subtle oak and vanilla flavour.
We have blended our Somerset cider with an explosion of tropical fruits. Pink grapefruit, pineapple, mango and lime all combine to make this a succulent thirst quencher. Perfect for drinking on the beach and making you feel closer to the Caribbean with every sip.
Lilley's still medium/dry blended perry and cider packed full of crisp refreshing flavour.
Still Cornish Strawberry and Lime Cyder. This fruity flavour is sure to get your taste buds tingling with its exciting sweet and sharp accents.
Our newest cider, predominantly passionfruit, backed up with pineapple and mango, this tropical fruity mashup has some serious Caribbean vibes. It's packed with flavour, best served chilled and has a light clean finish making it the perfect cider for the summer. Jungle is massive - or as the say in Shepton - lush mate!
Blended with sweet culinary apples to give a delicious drink with a tart note.
An indulgent rich and fruity blend of our Somerset cider and lndian mango imparting a finely balanced medium sweet taste with an invitingly fragrant aroma.
Somerset cider bursting with berry scrumptiousness. Crafted with the most sublime cherries and berries, this mouth-watering cider is sweet with a soft underlying berry flavour and bold cherry notes.
This medium-sweet cider has a crisp, light, refreshing, fruity flavour, supplied by dessert and culinary apples, resulting in a very drinkable character, despite its strength.
This easy drinking cider is crafted from our homegrown Dabinett, Michelin and Kingston Black cider apple orchards. With the signature Herefordshire nose, a delicate tease of tannins and a subtle, soft sweet edge, it has been matured into a finely balanced, smooth and sparkling golden drop. This cider completes the trio of our traditional cider range. Gluten free and vegan friendly.
Using our legendary skills in blending fruit with our fantastic cider we have come up with this pineapple delight. in this fruity fusion pineapple juice is paired with our crisp somerset cider creating this exciting fresh flavour.
Full bodied and full flavoured, Hophead is our mothership. Hoppy and golden with a distinct floral aroma and mighty elderflower hit from the Cascade hops. A stellar session beer.
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The Cask Bar is in the Potteries CAMRA branch area.