The Capital Asset
Perth, PH1 5LQ

The Capital Asset
Perth, PH1 5LQ

Cask Beers Available

Cask Beers Available

Isle of Skye - Gold

Gold - 4.3%

Gold

Isle of Skye

4.3% Golden

The taste of grain has always been a vital part of the Scottish brewing tradition. The result is an ale with the flavour of gentle hops, a creamy head and just the right amount of bitterness.

Sharp's - Doom Bar

Doom Bar - 4%

Doom Bar

Sharp's

4% Amber

A perfectly balanced beer combining subtle yet complex flavours. This creates an amber ale which is both satisfying and deliciously moreish.

Isle of Skye - Blaven

Blaven - 5%

Blaven

Isle of Skye

5% Golden Ale

The ale started out in 1996 as a winter-only brew. However, the rich malty character and well-balanced hop aroma proved so popular, we decided to make it available all year round. Creamy, full-bodied and smooth, Blaven is also somewhat deceptive - the strongest of our regular ales.

Cairngorm - Trade Winds

Trade Winds - 4.3%

Trade Winds

Cairngorm

4.3% Golden Ale

Award winning new recipe. A light golden colour with a high proportion of wheat and corn giving it a clean fresh taste on top of which there is masses of hop, fruit and citrus flavours with elderflower on the nose.

Cairngorm - Cairngorm IPA

Cairngorm IPA - 5%

Cairngorm IPA

Cairngorm

5% IPA

A full on New World hop explosion. Citra and Willamette hops gives pine, tropical and citrus fruit aromas combining with subtle malt undertones to create a golden pale ale with a mouth-watering finish.

Belhaven - 80 Shilling

80 Shilling - 3.9%

80 Shilling

Belhaven

3.9% Brown

A traditional style of ale typical of the East of Scotland. A superb classic with a deep copper hue and light bronze creamy foam. 80/- is brewed using Belhaven yeast and allowed to ferment at a slightly higher temperature. This delivers satisfying malt flavours and layers of soft fruit with a toffee finish.

Craft Keg Available

BrewDog - Punk IPA

Punk IPA - 5.6%

Punk IPA

BrewDog

5.6% IPA

This Trans-Atlantic fusion IPA is light golden in colour with tropical fruits and light caramel on the nose. The palate soon becomes assertive and resinous with the New Zealand hops balanced by the biscuit malt. The finish is aggressive and dry with the hops emerging over the warming alcohol.

 

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The Capital Asset is in the Tayside CAMRA branch area.