An accolade to a long and frustrating day. With a generous amount of hops and a low ABV, what better way to put a smile back on your face? A light golden ale with a heavy hop bitterness and flavoured with a strong fruit and citrus aroma.
Our New Wave Pale Ale made with the crisp citrus hops from the USA and fresh tropical hops of New Zealand. This beer is perfect for a session, so go on grab a pint and become a Happy Chappy!
Amber with a thin off white head. Mild sweet tropical aroma. The taste is quite nicely hoppy. There’s a fair bit of grapefruit with lemon, biscuit and a little tobacco.
A full bodied, full flavoured auburn coloured classic heavy that was originally brewed for the world famous Athletic Arms (Diggers) in Edinburgh. It is easy drinking with aromas of malt, light hops and fruit to compliment it's smooth and creamy texture.
We wanted to create a light, crisp, punchy, go to beer! A beer that you know you can pick up and appreciate or simply get it down ya neck. Extra pale base malts are used to keep it crisp and give the hops a great platform to dance on. Masses of hop additions during the whirlpool and a huge dose of dry hops make this a brilliantly 'easy' IPA.
The 'Black flag', otherwise known as 'the jolly roger' was raised to identify a pirate ship to their prey in order for them to have a chance to surrender. Black flag porter is full of character with notes of coffee and chocolate and just a touch of vanilla spiced rum!
This Trans-Atlantic fusion IPA is light golden in colour with tropical fruits and light caramel on the nose. The palate soon becomes assertive and resinous with the New Zealand hops balanced by the biscuit malt. The finish is aggressive and dry with the hops emerging over the warming alcohol.
A refreshing and well-balanced cider packed full of flavour. Long-matured to give a smoother complexion than most other ciders, it is light and fruity to taste with more complex flavours developing.
A rich porter enhanced with velvety chocolate. The base beer is brewed with seven malt varieties to provide a full tasting porter, and a late addition of Belgian chocolate gives a sweet finish.