Light hop perfume with underlying malt. Easy-drinking copper ale with balance of citrus hops, malt and bitterness, plus hint of sulphur. Bitter finish is slow to develop but long to fade.
An extremely clean-drinking pale golden ale with a strong floral aroma and elderflower notes from the Cascade hops.
A pleasant roastiness on the nose, and a smooth mouthfeel. A balanced bitterness with a soft caramel throughout the whole beer. Creamy, smooth and a dry crisp at the end.
As pale as a 100W light bulb but as juicy as an IPA. Sessionable, quenching and totally addictive. Biscuity malt base with a hint of sweetness all drenched in fruity/dank hops.
This juicy pale is unfined therefore naturally hazy and vegan friendly. The hop profile of Crystal and Mosaic gives this beer a finish of tropical fruits such as guava and mango.
Galaxy hops working with a blend of three yeasts to give creamy melon flavours. A full body but with a dry, refreshing finish.
A crushable pale hopped with Simcoe and Mosaic. Stone fruit, sherbet and citrus flavours all day long!
A super fruity American style pale ple. Crisp notes of pineapple and mango. A complex malt bill to give body and a beautiful yellow colour - hopped with Galaxy, Citra and Simcoe.
Lervig's first Berliner Weisse. Lemony sour with just a hint of sweetness it's a hugely refreshing beer.
Silky smooth oats, organic cacao nibs and lactose sugar come together to generate a deliciously drinkable milk stout.
Traditional Bavarian beer which pours with a fine yeasty cloudiness and has a pleasantly bitter taste.
Big on flavour but super sessionable. A light biscuit base is layered with grapefruit-y Citra and pineapple-y BRU-1 hops that keep the beer super fresh and offer a lightning quick finish.
A big strong and dark German Doppelbock. A full-bodied beer with a malty sweetness that has lightly toasty hints. Brewed to Bavarian Reinheitsgebot purity laws.
A wheat beer for those who love outstanding wheat beer flavour the undisputed classic in the Erdinger product range. Brewed according to a traditional recipe and in strict accordance with the Bavarian Purity Law, the beer is still bottle-fermented in the traditional way taking three to four weeks to mature.
The full-bodied, light, Bitburger Premium Beer is brewed according to the German Purity Law. Its popular, dry-finished, hoppy taste has secured Bitburger Premium Beer position as Germany's no. 1 draught beer.
Made with plenty of scrumpy soul. Not every cloudy cider has to be a challenge, Devon Mist is a gentle joy. Rich autumnal fruit with a perceptible sparkle and satisfying finish.
Brewed in the classic quadrupel style and adheres to the original 1946 recipe. St.Bernardus Abt 12 has a very fruity aroma that is the result of using our own unique yeast. It brims over with different, complex tastes and stands out through its long, bittersweet finish. Thanks to its mild, rounded taste and perfect balance between bitter and sweet, this beer goes down very easily.
Citrus hops balanced with cutting bitterness. Easy drinking beer which will leave you wanting more.
This fruity Gose is modelled after the traditional sour beers of Northern Germany. A sour, salted, wheat beer. Towards the end of fermentation, we've added copious amounts of Passionfruit, for a beer that's fresh, zesty and packed full of tropical flavour.