
A bright crisp golden beer saturated with layers of citrus, orange, and pineapple notes from a festive combo of Equinox, Mosaic and Simcoe, a full-on tropical Christmas treat!

A single hopped pale ale with Simcoe. Expect strong, earthy hop aromas with hints of pine leading on to fruity notes of apricot, berry, citrus and especially passionfruit on the palate.

A bright and refreshing winter session pale that brings a burst of sunshine to the colder months. Rakau, Mosaic and Citra hops shine with juicy tropical fruit, zesty citrus and ripe stone fruit, balanced by a gentle bitterness. A smooth, light malt base supports the vibrant hop character, finishing clean and crisp.

Our ever-evolving cask pale ale showcases a new single hop each month, delivering a fresh twist every time. Brewed with a pale, wheat, and oat base, and Barbe Rouge hops bring festive red berry and subtle stone fruit flavours, perfectly balanced with a hint of winter spice and a touch of caramel sweetness.

A zesty winter pale ale with complex hop aromas from an eclectic multi-national hop line-up featuring no less than six different varieties. Plenty of soft tropical fruit flavours and a balanced bitterness on the finish. Hops: Cluster (USA), Mystic and Olicana (UK), Mandarina Bavaria (Germany) and Pacifica (NZ).

This one's simple and delicious. Tiramisu meets stout. Absolutely banging. Contains lactose.

A modestly hazy and crisp session IPA that's enviably laid-back. Seriously crushable at 4.3%, this IPA cuts through the chaos to deliver subtle tropical flavours, citrus aromas and a gentle bitterness; delivering a light and refreshing finish. Vegan friendly.

Using a combination of the finest, characterful hops we could find, Hawkstone IPA is a treat for the senses. With bursts of tropical and citrus, and richness from the malt, it's perfectly balanced with the hop bitterness that runs through.

When it's cold outside, Saxby's Mulled Cider is perfect! Just heat it gently to release the appley flavour and rich, spicy aromas of cardamom, cinnamon and star anise. It's also great served cold, when added to Prosecco for a festive drink.

On a clear night, when the moon is full the Barn Owls could be seen hunting the hillside above Hunt's Farm. Their piercing shriek would make the men look up, "Barn Screecher" be hunting tonight beys, pass the dry cider.

Before the autumn cattle sales there would be Bull Wallopers calling on Mr. Hunt, "Ave ee some of the strong cider? Us had it 'ere last year!" they'd ask, whilst eyeing his best cattle. This rich, medium-sweet cider always helped drive the bidding a little higher.

A medium cider packed with bitter sweet and bitter sharp cider apples. This tannic Devon cider is deep in taste and long on flavour.

This one's simple and delicious. Tiramisu meets stout. Absolutely banging. Contains lactose.

Full-bodied mild with a hoppy aroma and well-balanced bittersweet taste.

A Christmas pudding of a beer! Dark red-amber in colour, it boasts a toffee caramel and liquorish, long-lingering truffle explosion, leaving a warm glow.

Three majestic hops with pale and crystal malts in this mahogany coloured beer produce a wonderful rich and warming beer, with a spicy, citrusy orange finish.

Inspired by fond memories of German Christmas biscuits, this amber coloured spiced ale is full-bodied, biscuity and rich thanks to Munich and Melanoidin malt from Bamberg, as well as a touch of spicy Rye malt. Moderate bitterness and a berry fruit hint comes from British Bramling Cross hops, with a warming winter spiciness from a blend of cinnamon, nutmeg, ginger, cloves and cardamom.

A burnished gold coloured ale, brewed exclusively with Progress hops. Well balanced and late hopped to give a pleasant bitterness wit blackcurrant undertones and fruity aromas.

A refreshing light golden brew, whose flavour is complex and mellow with a finely balanced floral aroma and smooth bitterness.

Pale ale with spice, citrus and fruity flavours.

A new cask aged coffee porter featuring a robust dark malt backbone, fruity, spicy hop notes and fresh ground roasted coffee flavours. A coffee-based collaboration with award winning local artisan coffee roastery, Two Chimps Coffee of Oakham. A marriage of flavours made more in Heaven than Hell we reckon.

A combination of Mosaic and Simcoe hops provide a burst of zesty and tropical flavours to energise and stimulate the senses.

A chocolate stout inspired by the classic chocolate orange. Roasted chocolate malts bring depth and orange richness, while oats and lactose give it a soft, creamy texture. Finished with real orange peel and natural cocoa for a decadent festive twist. Contains lactose.

A bright and refreshing cask blonde with soft citrus and stone fruit notes throughout. Motueka brings fresh lime and delicate floral tones, while Galaxy Spectrum adds a layer of juicy tropical fruit. A late dry hop of Vic Secret and Rakau rounds it off with hints of passionfruit and peach. Smooth, lightly hazy, and brewed for easy drinking.

A Citra and Nelson Sauvin hopped session New England IPA. All the oats, the hops, the New England yeast character and all at a sessionable ABV, with an undertow of bitterness for those old school beer vibes. Vegan friendly.

Our classic Snowball IPA. Singing with those zingy limes and sweet custard notes of a Snowball cocktail, this is one that John McClane would be proud of. Contains lactose.

A raucously refreshing larrikin of a keg pale ale! Lively citrus and green tea flavours with aromatic floral and spicy herbal notes plus nuanced hints of honey. Hops: Mount Hood (USA) and Challenger (UK).

During long, hot Summer days a haze would descend on the countryside. As the men returned from days in the field Mr Hunt would call them to the cellar saying "Yer, have the Hazy Dazy, tis a bootiful drop." describing his classic sweet, cloudy cider.

Bursting with fruit and flavour. Made purely from local black cherries and apple juice, this old favourite is one of our best sellers.

You'll never get caught in the rain with this deliciously fresh and cool Pina Colada cider. Pineapple, rum, and coconut are all blended with our crisp Somerset cider. Escape with this smooth, sweet and summery delight. Perfect when served over ice with a fresh pineapple wedge to garnish.