
A limited release aged ale from the Lacons Heritage Range that was developed over the centuries, with each of the Lacons brewers making their mark. Today's beer is based on the 1916 recipe and has been ageing in cask until our brewer deemed it ready.

This hazy beer is pale in colour, yet delivers the rich, creamy textures which you would expect from a traditional stout, while its infusion of vanilla pods and cocoa nibs creates silky vanilla notes and hints of chocolate. Hops: Boadicea and Challenge. Vegan friendly.

A botanical twist on a classic. A traditional Belgian wheat beer infused with premium Earl Grey tea. Vibrant mandarin orange and sweet cantaloupe melon complement the tea's bright bergamot notes, finishing with a classic Belgian whisper of spicy clove and smooth banana. Elegant, crisp, and deeply aromatic.

Reach out and delve deep into this velvety stout. This unexpected smooth blend of coffee and vanilla leaves a smooth and sweet lasting attack on your taste buds.

The beer is a modern British pale ale, combining a heritage Yorkshire malt, Halcyon, for some delicious biscuit undertones with a blend of modern and traditional English hops. Challenger, Ernest, Cascade and Harlequin have been chosen for a gentle resinous background and layers of apricot, lychee and tropical fruits. Collaboration with Northern Monk and Suguru. Gluten free and vegan friendly.

A session IPA showcasing the tropical flavours of the Mosaic hop delivering bold and fruity flavours. Refreshing and zingy from start to finish, a hoppy thirst quencher. Gluten free.

Our beer for the summer! We are all chuffed to bits with this one, everything you'd want in a British pale ale, big floral, marmalade and subtle spice notes on a pale base with mouth feel and a drying bitter finish. Think marmalade sandwiches mid ramble sat in a meadow on a scorching summer’s day - fighting off the wasps, obviosuly! Vegan friendly.

This strong Belgian style blonde is brewed using rich Hana malt and UK Opus hops, alongside Belgian candi and yeast. The blend creates a full-bodied golden beer with a gentle aroma of herb and orange, and a big a boozy finish. A cross-channel collaboration between the Norfolk breweries of Grain, Tindall and Moongazer, and the Belgian breweries of Adept and De Coureur, as part of our Strangers to Friends partnership.

A strong golden ale. Light amber, malty, sweetish brew with a delicate hop aroma and a moderate bitter finish. Brewed to celebrate our 25th anniversary.

A traditional English Bitter with moderate bitterness and flavour balanced between caramel malt and English Fuggles hops. Vegan friendly.

A citrus pale ale bursting with character yet effortlessly easy to drink. At 3.4% this beer has an amazing mouthfeel. Layered, textured, and full, forged by the fusion of malt and wheat. The aroma and taste are as the name states lemon with hints of spice, banana, and lime. Hops: Challenger (UK), Sorachi Ace (USA), Citra (USA), Savinjski Goldings (Slovenia) and Motueka (New Zealand).

Requested tasting notes from brewery.

Requested tasting notes from brewery.

Inspired by a Lacons recipe dating back to 1866. This magnificent stout floods the palate with mighty malt flavours and chocolate notes, balanced by hints of irresistible stone fruits.

A traditional dark mild with a full malty flavour. Brewed, as is tradition, for Mild May Month, and also to celebrate the 200th anniversary of the ringing of the bells at St John the Baptist Church in Reedham.

Dark red, rich and fruity. This mighty beer has many awards to its name. The swirling mix of flavours produces a complex but satisfying experience.

A pale ale designed to be the ultimate thirst quenching beer. Packed with Strata, Mosaic and Idaho 7 hops for a big tropical citrus hit, all on a crisp body with a refreshing finish. Vegan friendly.

This East Coast pale uncovers a treasure trove of soft fruit aromas. Delicate peach and apricot flavours flood the palate leaving way for a smooth light bitter finish.

Dry Irish stout.

A fan favourite session golden ale nothing dramatic just a very delicious beer. Gluten free.

A no-nonsense best bitter, expect a big mouthfeel and sweet biscuit taste upfront followed by apricot marmalade and subtle spice from heaps of UK Earnest hops. An assertive bitterness to finish to quench your thirst.

A smooth running porter that uses the best local malt combined with Pilgrim hops to bring out those classic roasted porter flavours, balanced with a foamy head. Gluten free and vegan friendly.

Our ruby ale - malty overtones, rich, spicy aroma and full bodied.

Pale ale brewed with Simcoe, Citra and Mosaic hops. Bright and refreshing, with gentle citrus and soft stone fruit notes, it's crisp, well-balanced and effortlessly drinkable.

Our lower voltage version of Volt IPA. Using the best American hops, brings out a tropical, citrus taste and pine aroma. Striking a perfect balance that ensures each drop is both flavourful and light, making it the perfect choice for those seeking a low alcohol option but keeping all the taste of a true American IPA.

Hazy pale ale with a soft and fruity palate. Tropical aromas full of mango and pineapple. Vegan friendly.

Our classic take on an easy drinking Helles style lager beer. Munich malt helps accentuate the body giving it a classic malt base supported by the combination of Tettnang and the more modern Mandarina Bavaria hops.

Like the Queen wearing dirty sneakers, it's traditionally British with a rock star twist of American hops, giving citrus and tropical fruit, a round body and a drink-me-faster bitterness.
Mahou 4.8%
No Description.
Fosters 3.7%
No Description.
Stella 4.6%
No Description.
John Smith 3.4%
No Description.
Guinness 4.1%
No Description.
Kopparberg Crisp Apple 4.0%
No Description.
Kopparberg Strawberry & Lime 4.0%
No Description.
Adnams Ghost Ship 0.5 0.5%
No Description.
Budweiser 330ml 4.5%
No Description.
Holsten Pils 275ml 5.0%
No Description.
Newcastle Brown Ale 550ml 4.7%
No Description.
Norfolk Adder Cyder 4.5%
500ml
Black Adder Cyder 4.0%
500ml
Guinness 0.0
440ml