Super hoppy and juicy NEIPA brewed with lots of wheat and oats giving a beautiful yellow/orange colour and the big mix of all American hops is stunning. Gluten free.
A classic mild brewed the Nelson way. Rich, smooth, and full of flavour, this sessionable beauty pays tribute to the traditional mild — but with our signature touch. Expect a beautifully balanced malt profile, subtle bitterness, and a clean finish that keeps you coming back for more. Vegan friendly.
Amber gold in colour, brewed with whole flower English hops, Best Bitter packs a genuine spiky bitterness with big character. Challenger, Goldings and Fuggle hops blend to create a beautiful aroma and flavour with kicks of grassy freshness and a big peppery punch. The Maris Otter malt offers a light sweetness that balances against those big bitter characters.
Our ever changing single hopped pale ale is made only with the finest quality, freshly imported hops, from around the world, resulting in a hop forward premium pale ale. This version is hopped with Mosaic which packed with tropical citrus flavour and hints of pine and spice.
Pale ale hopped with Cascade and Challenger.
The first in a series of limited releases from Purity, this session beer is a moreish, unfiltered session IPA, brimming with tropical fruit notes and hop aromas.
A West Coast IPA with Chinook and Falconer's Flight hops bursting with bold tropical flavours of passion fruit and pineapple, balanced with sweetness from golden caramalt. Don’t let the fox catch you out - a velvety mouthfeel belies the stealthy strength of this beer.
A medium cider.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Sweet but incredibly refreshing with a glorious fresh tasting pear flavour and a wonderful pear aroma.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
Cuba meets Somerset. Refreshing raspberry, fresh mint and crisp Somerset cider make this an invigorating summer refresher. Sweet yet tangy, aromatic, and flavourful. Serve over ice with fresh raspberries and mint.
Using our legendary skills in blending fruit with our fantastic cider we have come up with this pineapple delight. in this fruity fusion pineapple juice is paired with our crisp somerset cider creating this exciting fresh flavour.
You'll never get caught in the rain with this deliciously fresh and cool Pina Colada cider. Pineapple, rum, and coconut are all blended with our crisp Somerset cider. Escape with this smooth, sweet and summery delight. Perfect when served over ice with a fresh pineapple wedge to garnish.
This strong rustic medium cider with its Roman flair has everything. Well rounded, fruity, packed full of flavour and intoxicatingly easy to drink for an 8.4% cider.
Somerset cider bursting with berry scrumptiousness. Crafted with the most sublime cherries and berries, this mouth-watering cider is sweet with a soft underlying berry flavour and bold cherry notes.
Our famous Rattler Original without with fizz! It's still cloudy, it's still cyder and it definitely still bites! Slightly cloudy in character, it is a young, light, tremendously fruity and refreshing cyder with a distinctive bite.
A dry cider. Slightly cloudy in character, it is a young, light, tremendously fruity and refreshing cyder with a distinctive bite. Named after the feisty Cornish Rattler apple and blended with Healey's know-how, our Cornish Rattler Cyder has the crisp, fresh flavour you crave.
Made from apples of a single year's harvest, all sourced from within 50 miles of our cider mill in Herefordshire. This draught cider is bright golden in colour, and slowly matured to ensure a rich and characterful aroma. A refreshing medium-dry, sparkling cider that is smooth and rounded in flavour.
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The Burnt Pig is in the Erewash Valley CAMRA branch area.