Award winning fruity refreshing English Pale Ale with hints of citrus makes it a great drink for any occasion.
A velvety smooth, chocolatey brew, created using the finest roast British malts and rolled oats.
A single-hopped IPA, thats flavoured and dry-hopped exclusively with Nelson Sauvin. Beautifully aromatic, bold and fruity, this maverick of hops is named after its city of birth in New Zealand and its unique taste of the sauvignon blanc wine grape. The result is a beer that transports your taste buds to the other side of the world, with hints of gooseberries, mango, peach, grapefruit and a burst of pepperiness.
Not quite pale ale. Amarillo hops are citrus, tropical and floral. They are grown in the Pacific North West of America and were discovered by accident. The basil blends subtly with the Amarillo hops to enhance the overall flavour.
Full-bodied session ale with hints of tropical fruit.
American Pale Ale, clean citrus with bold floral American hops.
Medium Herefordshire cider liberally imparted with cherry and pineapple. Exotic flavours to produce a unique tropical twist to a craft cider.
Fruity sweet organic cider, crisp and fresh, bursting with flavour.
This crafted Somerset cider is full of flavour blended from the highest quality apples, here at Myrtle Farm. A medium dry golden cider, with a smooth and refreshing taste.
Bright golden beer with complex fruit flavours that ends with a bitter sweet dry finish.
A warm velvety stout with a deep rich roasted malt flavour and coffee aroma.