The Brewhouse
Poole, BH15 1DA
Poole, BH15 1DA
The Brewhouse
Poole, BH15 1DA
Poole, BH15 1DA
Cask Beers Available
Cask Beers Available
Wild Caribbean - 4.3%
Wild Caribbean
Wildcraft
4.3% IPA
A pineapple IPA bursting with pineapple aromas, this unique ale retains the bitter finish of an IPA while dazzling the senses with its aroma and taste. Gluten free and vegan friendly.
Black Pearl - 4.3%
Black Pearl
Milestone
4.3% Dark
Dark, mysterious and full of flavour. This stout has been produced using an authentic Irish recipe from the heart of Southern Ireland. A roast and malt aroma, black in colour. A pleasing mix of roast and malt flavours with some caramel and hop, giving a moderately bitter finish.
El Dorado - 3.8%
El Dorado
Frome
3.8% Pale
El Dorado oat session pale ale. A smooth, creamy body with a crisp finish. Sweet fruitiness reminiscent of cherry and candy from the Idaho Gem whirlpool addition. Complex tropical fruit aromas and flavours, with pineapple, mango, and possibly stone fruit and pear from the El Dorado dry hop. A balanced bitterness that supports but doesn’t overpower the malt and fruit notes. Brewed with pale ale malt and oats.
Great Uncle John's Bootleg Beer - 4.2%
Great Uncle John's Bootleg Beer
Frome
4.2% Session IPA
Session IPA - big hop flavours with a lower ABV.
Craft Keg Available
Ekte 0L - 5.9%
Ekte 0L
Boscombe
5.9% Golden
Dry hopped with Citra, Galaxy and Mosaic this beer is made with Voss kveik yeast and imparts tropical and citrus notes. Smooth with a strong hit of hoppy goodness.
Taiheke - 4.3%
Taiheke
Frome
4.3% Pale
Easy drinking NZ Wheat Pale Ale. Brewed with Taiheke hops it is characterised by a floral, citrus profile, with a hint of spice. The bitterness is clean and well rounded.
Morello Bordello - 5.2%
Morello Bordello
Frome
5.2% Dark
Porter brewed with Pacific Gem and Bramling Cross. Five types of roasted malts are used to balance the hops to produce flavours of dark chocolate, blackberries and cherries counter balanced with a soft malty backbone.
Ciders & Perries Available
Boxing Dog - 7.5%
Boxing Dog
Mr Whitehead's
7.5% Medium Cider
A strong cider made from apples with a high sugar content, pressed from hand-picked Hampshire grown apples including Worcester and Cox.
No Bull - 4.5%
No Bull
Gwatkin
4.5% Medium Cider
Taste the heritage of our county in this medium fine cider. It is orange-brown in colour and has an apply aroma together with some vanilla tones. A smooth but sweet toffee-apple taste leads to mild tannins on the aftertaste and a rounded finish. An easy-to drink medium sweet cider that would appeal to most cider drinkers.
Game Cock - 4.5%
Game Cock
Gwatkin
4.5% Sweet Cider
Like the bird, this cider is hardy and dauntless in character and won’t take long to ruffle your feathers. A sweet cider, light-brown in colour with rich fresh apple aromas. Sweet-tasting with mild tannins appearing in the aftertaste.
Silly Ewe - 4.5%
Silly Ewe
Gwatkin
4.5% Dry Cider
Taste the sense in this down to earth cider. This dry cider is very light brown in colour with oak and apples in the aroma. Packed full of rich apple flavours that provide a dry, tannic aftertaste.
Old Harry Rocks - 6%
Old Harry Rocks
Dorset Nectar
6% Dry Cider
A special vintage dry cider with good tannin, fresh tasting, smooth mouthfeel and matured to perfection.
Hendre Huffcap & Winnal's Longdon - 6.5%
Hendre Huffcap & Winnal's Longdon
Temple
6.5% Dry
Fine-tasting perry made from Hendre Huffcap and Winnal's Longdon varieties of perry pear in an 80:20 ratio.
Beltain - 5.5%
Beltain
Blackmoor Orchards
5.5% Med/Dry Cider
A hazy medium-dry cider with the addition of West Country Dabinett to a blend of Cox and Bramley. This cider has a tannic flavour.
Coming Soon
Amber - 4.4%
Amber
Frome
4.4% Golden
Expect a well-balanced amber beer with a slightly sweet malt backbone, complemented by hop bitterness. Notes of caramel, toasted malt, and hints of fruitiness from the hops. Dry hopped with Idaho 7 and New Zealand Rakau.
Great Uncle John's Prohibition Ale - 4.6%
Great Uncle John's Prohibition Ale
Frome
4.6% Brown
Red American style brewed with Cascade hops.
Zig Zag - 4.5%
Zig Zag
Frome
4.5% Stout
A warm velvety stout with a deep rich roasted malt flavour and coffee aroma.
Midnight Angel - 4.2%
Midnight Angel
Frome
4.2% Oatmeal Stout
Oatmeal stout, smooth, roasty malt, piney bitterness, finishing with some fruity sweetness.
The Usual Best Bitter - 4.2%
The Usual Best Bitter
Frome
4.2% Best Bitter
New recipe for The Usual, brewed with the king of barley's; Maris Otter from heritage maltsters Warminster Maltings this amber best bitter is fruity and malty. A great sessionable 4.2% ABV.
Great Uncle John's Prohibition Ale - 4.6%
Great Uncle John's Prohibition Ale
Frome
4.6% Brown
Red American style brewed with Cascade hops.
Funky Monkey - 4%
Funky Monkey
Frome
4% English Pale
Award winning fruity refreshing English Pale Ale with hints of citrus makes it a great drink for any occasion.
Rise Of The Independents - 4.8%
Rise Of The Independents
Frome
4.8% Golden
A single-hopped IPA, thats flavoured and dry-hopped exclusively with Nelson Sauvin. Beautifully aromatic, bold and fruity, this maverick of hops is named after its city of birth in New Zealand and its unique taste of the sauvignon blanc wine grape. The result is a beer that transports your taste buds to the other side of the world, with hints of gooseberries, mango, peach, grapefruit and a burst of pepperiness.
Space Taxi - 4.5% (keg)
Space Taxi (keg)
Frome
4.5% West Coast Pale
Our West Coast Pale Ale is waiting to give you a lift west-side. Better than an Uber any day. Inspired by Elon Musk's Space X reusable rocket. Our plucky hero is ferrying hops to one of our colonies ferrying flavours of mango and pineapple. Aroma of pears, watermelon and stone fruit.
Cryo Pop - 5.6% (keg)
Cryo Pop (keg)
Frome
5.6% Pale Ale
A juicy pale ale with notes of tangerine, pineapple, peach, grapefruit and cedar. Yakima Chief hops have created this blend of hops (Citra, Mosaic, Idaho 7, Eukanot and Cascade). This beer uses the technique of adding dry hops during active fermentation to achieve bio transformation. This is the interaction of yeast and hops to produce new exciting flavours which weren't present in the original ingredients.
Great Uncle John's Tarantula Juice - 5% (keg)
Great Uncle John's Tarantula Juice (keg)
Frome
5% IPA
IPA brewed with new world hops balanced with juicy citrus flavours.
Elani - 4.8% (keg)
Elani (keg)
Frome
4.8% Pale
A double dry hopped IPA with Bru-1 and Elani adding layers of juicy pineapple, guava, lime, white peach and orange zest. On the palate, you’ll get a burst of tropical fruit flavours. The Bru-1 hops contribute a sweet, pineapple-like flavour, while the Elani hops add complexity with notes of guava, lime, white peach, and a hint of citrus zest. The Pineapple Passion yeast enhances these fruity flavours, making the beer taste like a tropical fruit salad. Hops: HBC 685, Bru-1 and Elani.
Taiheke - 4.3% (keg)
Taiheke (keg)
Frome
4.3% Pale
Easy drinking NZ Wheat Pale Ale. Brewed with Taiheke hops it is characterised by a floral, citrus profile, with a hint of spice. The bitterness is clean and well rounded.
Windfall - 5.5%
Windfall
Iford
5.5% Medium Cider
Fresh pressed modern medium West Country cider. Still and cloudy. Big, juicy and full bodied with naturally sweet apples and perfectly balanced bold tannin.
New Tradition - 4.7%
New Tradition
Iford
4.7% Med/Dry Cider
Fresh pressed, modern medium-dry West Country cider. Still and cloudy, blending the sweetest eating and crisp bittersweet cider apples to create the perfect balance.