The Brewhouse
Poole, BH15 1DA

The Brewhouse
Poole, BH15 1DA

Cask Beers Available

Cask Beers Available

Nottingham Session - 3.8%

Nottingham Session

Magpie

3.8% Session Pale

Super sessionable pale ale, triple hopped, balanced with a bitter finish. Part of our Nottingham beer range - named for our city and the Nottingham yeast used in the brewing process. Vegan friendly.

Porter - 4.8%

Porter

Brentwood

4.8% English Porter

Robust and complex dark English porter with notes of caramel, chocolate and a hoppy finish. Gluten free.

Taiheke - 4.3%

Taiheke

Frome

4.3% New Zealand Pale

Easy drinking NZ Wheat Pale Ale. Brewed with Taiheke hops it is characterised by a floral, citrus profile, with a hint of spice. The bitterness is clean and well rounded.

Buster IPA - 4%

Buster IPA

Bowland

4% IPA

Big, strong and full of attitude yet surprisingly domesticated, this is a well balanced IPA with tropical undertones. Gluten free.

Sunny Y - 4.6%

Sunny Y

Frome

4.6% Pale

Soft, citrus and pineapple oat pale ale brewed with Yuzu and dry hopped with Sultana US hops; smooth, hoppy and not too bitter.

Craft Keg Available

Space Taxi - 4.5%

Space Taxi

Frome

4.5% West Coast Pale

Our West Coast Pale Ale is waiting to give you a lift west-side. Better than an Uber any day. Inspired by Elon Musk's Space X reusable rocket. Our plucky hero is ferrying hops to one of our colonies ferrying flavours of mango and pineapple. Aroma of pears, watermelon and stone fruit.

Krush - 4.1%

Krush

Frome

4.1% Pale Ale

Pale ale hopped with Perle and Centennial for mango, peach and mixed berry flavours.

Hazy Daisy - 4%

Hazy Daisy

Frome

4% English Pale

Ripe mango and freshly squeezed grapefruit notes jump out of a glass of this captivating English Pale Ale before finishing with a clean bitterness and lasting dryness. Hops used are Idaho 7, Citra and Mosaic.

Ciders & Perries Available

Rosie's Pig Rhubarb - 3.4%

Rosie's Pig Rhubarb

Westons

3.4% Fruit Cider

Medium-sweet, cloudy, and slowly matured still cider made from freshly pressed apples, paired with a refreshing infusion of rhubarb juice. The well balanced, fruity taste and tart finish provides a deliciously moreish cider.

Rosie's Pig Cloudy Cider - 4.2%

Rosie's Pig Cloudy Cider

Westons

4.2% Med/Dry Cider

An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.

Bourbon Barrel-Aged - 6.8%

Bourbon Barrel-Aged

Seacider

6.8% Med/Dry Cider

This is a medium dry cider aged in Bourbon barrels for a year giving notes of oak, vanilla and bourbon.

Flattler - Original - 5.5%

Flattler - Original

Healeys

5.5% Med/Dry Cider

Our famous Rattler Original without the fizz! It's still cloudy, it's still cyder and it definitely still bites! Slightly cloudy in character, it is a young, light, tremendously fruity and refreshing cyder with a distinctive bite.

Coming Soon

The Usual Best Bitter - 4.2%

The Usual Best Bitter

Frome

4.2% Best Bitter

New recipe for The Usual, brewed with the king of barley's; Maris Otter from heritage maltsters Warminster Maltings this amber best bitter is fruity and malty. A great sessionable 4.2% ABV.

Funky Monkey - 4%

Funky Monkey

Frome

4% English Pale

Award winning fruity refreshing English Pale Ale with hints of citrus makes it a great drink for any occasion.

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The Brewhouse is in the East Dorset CAMRA branch area.