A deep rich, satisfying premium stout with complex balanced flavours and a warm subtle chocolate finish.
Straw coloured ale, well hopped with a fruity palate. Brewed to celebrate the Six Nations Rugby Tournament.
Full-bodied session ale with hints of tropical fruit.
A venture outside our norm with this one, brewed with extra pale malts, NE yeast strain and heaps of fruit forward hops, Sorachi Ace in the boil and then DDH with Citra and Mosaic for a massive tropical fruity hit which is accentuated by the estery, stone fruit flavours imparted from the yeast. Expect a slightly hazy, smooth drinking, flavour packed mouthful which will leave you wanting more.
Bright golden beer with complex fruit flavours that ends with a bitter sweet dry finish.
Easy drinking NZ Wheat Pale Ale. Brewed with Taiheke hops it is characterised by a floral, citrus profile, with a hint of spice. The bitterness is clean and well rounded.
Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between.
A sweet, still cider made from a blend of apple varieties. Refreshingly smooth, sweet with an appley aroma and full of flavour.
A medium fruity cider – gorgeous pink colour – made from 100% cider apples on their Herefordshire farm – intense fruity aroma – very drinkable!!!
This crafted Somerset cider is full of flavour blended from the highest quality apples, here at Myrtle Farm. A medium dry golden cider, with a smooth and refreshing taste.
An amber ale, smooth and malty with hints of stone fruit.
American Pale Ale, clean citrus with bold floral American hops.
Award winning fruity refreshing English Pale Ale with hints of citrus makes it a great drink for any occasion.
American Pale Ale brewed with Amarillo American hops from Washington State.
An English IPA with a floral orange and full hop flavour. With big traditional hop flavours as the name suggests this one will leave you wanting more.
Porter brewed with Pacific Gem and Bramling Cross. Five types of roasted malts are used to balance the hops to produce flavours of dark chocolate, blackberries and cherries counter balanced with a soft malty backbone.
IPA brewed with new world hops balanced with juicy citrus flavours.
Medium apple cider infused with dandelion and burdock.
Medium apple cider, sweet tangy raspberry and a whirl of vanilla.
Named after the delightful sound of pigs when they come across some windfall apples! Like those pigs this is full of character. A rich bronze cider that is smooth as it is tasty. Beautifully balanced with a satisfyingly rounded finish.