Our strawberry blonde beer is brewed using extra pale malt, wheat and a touch of caramalt, then hopped with American hops. Vegan friendly.
Brewed using Maris Otter, oats, chocolate malt and roast barley, gives this stout a light vanilla and liquorice flavour from the malts. Then hopped using English Challenger and Target for a fruity berry taste, with light spice notes. Vegan friendly.
Our strawberry blonde beer is brewed using extra pale malt, wheat and a touch of caramalt, then hopped with American hops. Vegan friendly.
Pale ale with Centennial, Citra and Columbus hops. Big fruity and citrus flavours. Vegan friendly.
Easy drinking and very session ale with a blend of Cascade and Chinook hops. Vegan friendly.
Light golden session ale with a smooth flavours with blueberry, mango passion fruit, lemon, spice and floral.
Our award-winning smooth and rich stout, with added flavours of chocolate brownie, and a lightly roasted hint balances out the sweetness. This is Fudge! Vegan friendly.
Our traditional Yorkshire bitter has a sweet caramel and toffee taste, and is triple-hopped with English grown hops - Admiral, Challenger and East Kent Golding. Vegan friendly.
Our pale blonde beer is brewed using English Maris Otter, wheat and a touch of Caramalt, then dry-hopped with English and American Calypso hops, to give it a fruity and light spice finish. Vegan friendly.
Our flagship beer, brewed with pale malts. Double hopped with a blend of American Citra and Cascade with additional dry hopping to give grapefruit and tropical fruit flavours. Vegan friendly.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
Easy drinking still strawberry cider made with a blend of apple cider and strawberry juice.
A modern classic. A crowd pleasing combination of vanilla and passion fruit with a hint of lime mixed with crisp Somerset cider. The hint of lime cuts through the delightful sweetness of the passion fruit leaving you with subtle aromas and taste of vanilla.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
A full bodied session pale ale, that is easy drinking. Double hopped with a blend of Cascade and Chinook with additional dry hopping which gives a full rounded citrus flavour. Vegan friendly.
Our session pale is light in colour, from the use of barley, wheat and oats. Smooth and hoppy, with plenty of flavour for a low strength beer. Tropical and citrus fruits from the use of American Amarillo, Cascade and Columbus hops. Vegan friendly.
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Mill Valley Taproom & Kitchen is in the Heavy Wollen District CAMRA branch area.