A mellow, easy drinking ale brewed with a little crystal malt and a lot of Goldings hops. Nothing flash, just a very decent malty body and a balancing hop flavour.
A delicious bitter brewed using English hops. Honey and toffee malt flavours are complimented by spicy hops and a smooth bitter finish.
This Best Bitter Ale is our warm welcome to Autumn. A base of Pils malt teams up with Caramalt, a touch of Belgian "Special B" and 50% Munich malt gives a continental slant to this traditional English style. Biscuity and light-amber, bitter, piney and citrusy from a blend of East Kent Goldings, Cascade and Chinook hops - full-bodied and robust.
A punchy Indian Pale Ale brewed with the infamous Kent Bullion hop. Light and fresh, with gentle zesty notes, the perfect session beer.
A dry stout with dark chocolate and coffee notes, ideally served through a sparkler and allowed to settle for a creamy texture and smooth, rich flavour. Vegan friendly.
A traditional vintage cider left alone to ferment and mature creating a more wild and rustic cider, then sweetened back to medium.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
A single variety Bisquet cider, characterised by a gentle, smooth flavour. Very quaffable as Bisquet is a medium bittersweet - this means a dry cider with low acidity and a bitter finish. The cider version of a classic Citra Pale Ale, essentially.
Expertly blended crisp Somerset cider with apple and blackberry juice. Conjuring memories of apple and blackberry crumbles.
A medium scrumpy made with unfiltered bittersweet apple, full of character with a rich appley flavour.
Brewdog Punk IPA (low alcohol) 0.5%
£1.50
No Description.
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The Bouncing Barrel is in the Canterbury, Herne Bay & Whitstable CAMRA branch area.