
A caramel and toffee nose leads into a rich, fruity, russet brown Best Bitter typical of the style. Hops: Admiral, Perle, Galena and Challenger.

A superbly refreshing light golden bitter, distinctively smooth, with citrus fruitiness and a refreshing hoppy finish. Hops: Mount Hood (USA) and Challenger (UK).

A Milk Stout with a velvety mouthfeel and a deep, full richness created with a range of malts and flaked oats with a little extra lactose sweetness. The beer the pharoahs wish they had invented. Contains lactose.

We wanted to show some appreciation for a classic style that we have been really enjoying drinking recently. With our best bitter, we used a blend of malts to achieve a light copper hue, we then added a combination of East Kent Goldings and Northdown hops and fermented with a British ale strain. The resulting beer is a beautiful blend of bready biscuity honey notes from the malt, a slight fruity ester from the yeast and subtle bitter finish to keep it refreshing. We hope to have made a perfect summer bitter, let us know what you think!

We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.

Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.

We have blended our Somerset cider with an explosion of tropical fruits. Pink grapefruit, pineapple, mango and lime all combine to make this a succulent thirst quencher. Perfect for drinking on the beach and making you feel closer to the Caribbean with every sip.

Made with a blend of bittersweet cider apples this is a very traditional unfiltered cider. Perfect for those that like a dry Somerset cider. Full-bodied and full of character.

Wild and untamed. This sessionable hazy pale leads with a resinous charge of Chinook on the hot side for a clean, citrusy foundation. We've rounded it out with a heavy cold-side hit of Chinook and Simcoe, galloping through notes of grapefruit zest, fresh pine, and tropical passionfruit. Crisp, dry and built for the long haul. Vegan friendly.

A cask Best Bitter using the finest Maris Otter from Simpsons Malt and paired with heritage crystal malt, Fuggles hops and an English yeast, this offers the classic malty and sweet notes to compliment the floral and earthy Fuggles hops. Vegan friendly.

Roasty, dark and rich this beer is inspired by the once common porters of the 19th Century. A full bodied backbone of Chevalier malt supports strong and lingering roasted flavours from the malt and high hopping rates characteristic of the time. Vegan friendly.

A classic Bitter with a light mahogany hue and earthy, floral aromas. Its smooth body reveals a gentle sweetness with notes of caramel, complemented by subtle hints of toast and hazelnut. Hops: Ernest. For every pint poured, we’ll donate 20 pence to a rotating list of local outdoor education charities in the Peak District.
Adnams Ghost Ship (low alcohol) 0.5%
£2.50
No Description.
Brewdog Punk IPA (low alcohol) 0.5%
£1.50
No Description.