A full-flavoured, hoppy and refreshing golden ale. Careful use of hops creates a satisfying bitterness, perfectly balanced by vibrant citrus aromas and complex hop flavours from late-hopping using Cascade and Styrian Goldings. A deliciously satisfying and refreshing pint.
A pale coloured ale with a crisp, delicate fruit flavour. Dry and refreshing with a smooth hop finish.
A well balanced copper coloured session ale, light and refreshing. Hops: Brewers Gold, Perle and Northdown.
A crisp refreshing summer IPA with peach and passion fruit flavours.
A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.
A classic approach to a style of beer first developed in Victorian London. Roasted malt and chocolate flavours are abound in London Thunder; a smooth, dark porter brewed using a blend of 7 malts and English hops. Vegan friendly.
A best bitter brewed with the rare Bramling Cross hop for soft fruit aroma and taste. The satisfying bitterness is balanced by sweet toffee/caramel from the crystal malt. Hops: Goldings, Pilgrim, Bramling Cross and Target.
Warming, malty and fruity. Pale and amber malts contribute to a mouth filling and satisfying 'Horlicks' and biscuity maltiness. Challenger and First Gold give a base note of herbal hop and Fuggle as a late hop contributes the main fragrant fruity and floral and spicy notes. Fermented slowly to give just enough fruity esters providing a complex, satisfying and warming experience.
A perfectly balanced beer combining subtle yet complex flavours. This creates an amber ale which is both satisfying and deliciously moreish.
From across the ocean comes the resurgent West Coast IPA style. Big citrus, big pine and big bitterness come in waves throughout this brew, courtesy of some BIG C hops. Get ready because the tide is changing and big sea is coming.
This Trans-Atlantic fusion IPA is light golden in colour with tropical fruits and light caramel on the nose. The palate soon becomes assertive and resinous with the New Zealand hops balanced by the biscuit malt. The finish is aggressive and dry with the hops emerging over the warming alcohol.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
The legendary Black Dragon! This medium cider now has quite a following amongst the most discerning cider drinkers. It is rich in colour, body and flavour with a fresh, fruity aroma.
This Extra Special Bitter is very traditional in style, even though it is brewed with American hops. A deep amber coloured ale, Gone Fishing is fruity and malty - it goes down far too easily for a beer of this strength.
A quaffable pale ale. Brewed with Slovenian Celeia hops, it really is a smooth easy drinking pale ale with a light citrus finish. Gluten free.
Dark in colour with delicious fruity rhubarb flavours. The benefits of living near the rhubarb triangle! Gluten free.
An East Coast pale ale with a Yorkshire twist, brewed with Simcoe and Mosaic hops to produce a juicy, fruity thirst quenching beer. Gluten free.
A blonde refreshing session ale brewed with a combination of New Zealand hops to give a crisp, fruity citrus finish. Gluten free.
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The Blue Bell Inn is in the Scunthorpe & District CAMRA branch area.