A golden ale with West Coast Pacific hops to give a clean fresh flavour of tropical fruit and grapefruit and hints of floral aroma.
Big hit of New Zealand hops is packed into this ultra-blonde ale. Tropical, citrus and soft fruit flavour and aroma.
American hopped full bodied IPA bursting with hoppy flavours of pink grapefruit, mango and blueberry.
A traditional style of beer brewed by a modern brewery using modern British hops to give a beer with bags of flavour and a satisfying bitterness.
A pale golden ale well hopped with US Cascade, Summit and UK Pioneer hops. Plenty of citrus sweet hop flavours and aromas and a lasting bitter finish.
A single hopped ultra pale ale with Citra hops. Light in colour. A hoppy session beer with mango, tropical fruit with lime flavours and aroma.
A full-bodied chocolate stout. Smooth roasted flavour with hints of chocolate and sweet coffee aroma. A special blend of hops is added to give added spicy liquorice undertones. A real depth of flavour.
Schwarze Kante is the German translation for Blackedge. This is our version of a German Weissbier. Cloudy in appearance, tropical fruits with a touch of citrusy orange, banana and coriander. Vegan friendly.
The second in our series of rotating fruit Berliner Weisse's, this one in brewed with 500kg of mango puree. Sour, tart and refreshing.
A Blackedge twist on a sessionable German Pilsner, clean, refreshing and delightfully floral. Vegan friendly.
Hazy, fruity, hoppy. Tropical and citrus hops burst through in this New England pale. Vegan friendly.
A soft, hazy pale beer with bags of flavour hopped with Citra, Mosaic and Cascade. Mango, lime, blueberry and lychee with a light floral finish. Vegan friendly.
A sessionable American pale hopped with Idaho 7, Columbus and Ekuanot.
A modern stout porter, rich and decadent with sweet caramel and chocolate flavour hopped with Pacifica and Rakau.
Think strawberry milkshake. This beer is strawberry in colour, has delicate sweetness and the sweet and sour that you can only get from adding lashings of fresh strawberries to the brew.
German inspired, malty full flavoured Helles Lager. Spunded for a naturally lighter carbonation. Unfiltered and unfined. Vegan friendly.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Medium dry cider made in a limited batch, using Red Falstaff, Katy and Windsor apples from each season’s harvest of our Herefordshire and Worcestershire orchards.
The perfect marriage between Scottish methods and Scotland's favourite craft cider. We use Glen Moray Distillery casks to give our cider its warming notes of oak, vanilla and honey.
The orchard apples are a mix of Herefordshires finest. We have used a blend of real cider apples, bitter sharps and bitter sweets to which are added some desert varieties to make a zesty medium dry and very refreshing cider.
A Berliner Weisse hopped with Mosaic Cryo and with lots of blueberry puree to give a slightly hoppy tropical with tart sourness and aroma from the blueberry. A perfect summer beer. Vegan friendly.
Our famous Rattler Original without with fizz! It's still cloudy, it's still cyder and it definitely still bites! Slightly cloudy in character, it is a young, light, tremendously fruity and refreshing cyder with a distinctive bite.
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The Blackedge Brewery Bar is in the Bolton CAMRA branch area.