Spinning on that dizzy edge the mango and pine kisses you face and kisses you head, like dancing in a deepest ocean of tropical fruits and zesty lime . Rich, fun and exuberant.
This refresher is a blonde to light golden in colour. Brewed with a combination of New Zealand hops. Brewed as a refreshing a session beer it has a lovely fruity citrus finish.
Juicy pale ale brewed with Kohatu, Wai-iti and Nelson Sauvin hops. Soft, tropical and resinous.
Our Transatlantic Pale brings a little British reserve to the somewhat brash US pale ales. Uniting robust malt and epic fruitiness with balanced bitterness and a clean finish.
For those warm summer day’s Brewed with almost no aroma hops, but instead infused with a raspberry flavour from natural ingredients. The raspberry flavour is first on the nose and then comes through in the taste, but not overpowering.
A traditional stout. The English Phoenix and Goldings hops provide a smooth bitterness as well as subtle hints of treacle in the aroma.
Gold coloured beer with a pleasant lemon, white grape and slightly bready nose. Taste reflects the nose with some astringency as the hops kick in.
The blend of hops, which includes Centennial, Simcoe and Citra, gives the beer a complex nature which is carefully balanced by a fresh, citrus aroma and light candyfloss notes.
Developed from the success of our rye beers we’ve now added the unique spicy character to the roast and chocolate malt flavours of our porters.
Pale ale using American hops and British malt which was originally brewed in 2015 to celebrate reaching the landmark 1000th brew.
An exceptional example of the Special Bitter beer style, offering substance and depth of flavour without compromising balance and drinkability. An aroma of inviting roasted and dark berry notes gives way to sumptuous, fruity, malty flavour and a moreish hop finish.
A refreshing chestnut brown beer with a complex flavour of light hops giving way to a bittersweet blend of roasted malt. Suggestions of chocolate and coffee undertones.
A well rounded premium bitter, amber in colour, clean in taste leading to a pleasant dry finish.
A straw coloured quaffing beer, with an impressive bold citrus hop aroma, fruity balanced sweetness and a lingering refreshing after-taste.
The journey begins on a silky road with undertones of roasted grains and hints of freshly roasted arabica beans pine., luring you into an abundance of lavish spicy citrus and resinous - a black IPA.
Bringing the classic and new wave US hops together forming a West Coast celebration IPA. Panama brings big topical fruit flavours thanks to the new wave Ekuanot and Bitter Gold balanced with the classic citrus, smooth bitterness of Warrior, Citra and Simcoe. Weyerman extra pale malt brings the BBF uber pale treatment with a solid oats addition for that super smooth IPA mouthfeel.
It's got a big flavour and smooth mouth feel. Dry hopped with a mix of Citra, Chinook, Mosaic and Lemondrop for a deep dank and citrus vibe.
Darkcider a truly mystical cider 100% apple quite dark in colour with a slight caramel flavour. Beware this cider is quite strong.
A classic medium full bodied cloudy Herefordshire style cider made with 100% juice from traditional varieties. A cider with true character and a long, pleasant finish.
A dark fruit cloudy cider bursting with flavour.
Fruity plum coloured medium cider with an apple aroma.
Crisp, hoppy, refreshing pale ale with hints of tropical fruit brewed with malted barley and rye.
Coppery red brew with a rich mouthfeel and body. Caramel and crystal malt flavours accented with floral hops.
A zesty pale with superb drinkability, an exuberant aroma of tropical fruit and a rich seamless flavour of summer punch and a citrus twists that adds a sparkle of bitterness and an array of sweet lime.
A late hopped golden ale with Chinook and Cascade hops giving loads of hop flavour and aroma with hints of roasted malts.
Full bodied black stout. We use lots of oats to give a good mouthfeel and dark malts provide lots of backbone with toffee and caramel tones. Final gravity is 1013 giving an element of sweetness to balance the bitterness from the roast malts. This is a very easy drinking stout.
This traditional, rich, warming porter is dark amber in colour, with plenty of fruit in the aroma and a smooth flavour, plus hints of coffee and toffee on the palate.
The finest English malts combined with continental hops, create an IPA with a modern twist.
Brewed with American prized hops, this IPA Has the volume turned up to just the right level without the hops being overwhelmingly deafening. Prepare to be dazzled by a stunning explosion of exotic citrus fruits and grapefruit, before a gripping, piney finish that'll have you diving back for more.
Strong, dark treacle coloured porter, with Bramling Cross hops and a malty finish. An ale that harks back to 18th century London. Descended from brown beer, porter is a well hopped beer made from dark roasted malt.
A delicious amber ale. Tradition with a twist! Good up front bitterness gives way to a modern style hoppy finish from the use of Cascade and Goldings. A final flourish from a modest dry hopping with Chinook hops.
Three malts and three hops. Blond in style. Wheat, lager and pale malts combined with a wonderful fruity citrus finish from Admiral, First Gold and Cascade hops.
A blonde refreshing session ale brewed with a combination of New Zealand hops to give a crisp, fruity citrus finish.
A golden bitter ale hopped with Jester giving intense punchy aromas of grapefruit.
Indian Pale Ale hopped with Amarillo, Apollo, Centennial and Warrior hops, creating intense bittering and amazing bursts of citrus & grapefruit, with a constant punch of bitterness surrounding the mouthful.
A well balanced, dry-hopped, golden ale. Initial bitterness from Elderado hops and a citrus finish from Columbus and Cascade. The distinct dry-hop aroma leads to a crisp dry finish.
Brewed with a shed load of candy sweets, oats and sweet Belgian orange peel it's very moorish and taste sensation.
A traditional Welsh red ale with flavours of sweet chocolate and citrus. This beer has been with us from day one and is loved everywhere it goes. With its very distinctive malt character of chocolate and Munich it sets itself very well against the Cascade and Chinook hops which represent a full on chocolate - citrus hit.
Dive into this light, bright and racy blonde and a biscuity malt backbone quickly yields to a hopilicious hit of grapefruit and spicy pine and a wash of pleasant bitterness, flowing in waves from a Hercules of the hop world, Chinook.
Packed with New World hops, colossal tropical hop flavours with a simple malt base.
A refreshing slightly sweet copper hoppy ale with a fruity aroma.
A rich dark amber bitter with a fruity aroma and smooth toffee and coffee flavours.
A bright gold ale. A triple hopping of English First Gold gives powerful citrussy flavours and vinous aromas, however the malt grist of barley, wheat and lager gives plenty of body and sweetness which balances the assertive bitterness.
A rich, very dark, robust brew with a fine hop balance.
Brewed using selected quality malts and hops from around the world, Ocean Gold has a delicious malt body with a lemon and lime nose. Fresh and vibrant, it's perfect for today's craft-inspired drinker.
This light golden-coloured beer is delicatley hopped to provide a refreshing and easy-drinking character, complemented by a dry, bitter finish. Hops used are Challenger with Styrion late in the copper.
An amber IPA style beer. Lovely colour and a zingy hop finish to get you in the mood. This beer is hopped with US Cascade, Columbus and Citra hops.
A pale hoppy bitter brewed with a blend of three New Zealand hops. Appeals to both ale and lager drinkers alike. Sounds a bit naughty but it’s not!
Butty Bach is Welsh meaning ‘little friend’. This smooth and satisfying premium ale is burnished gold in colour, and certainly has made a few friends in its time. Brewed using Maris Otter and Crystal malts, flaked barley, malted wheat, and locally grown Fuggles, Goldings and Bramling Cross hops.
Strong 'olde English' style stout with a hint of plums.
Our award-winning, classic stout is one for the people! Full bodied and smooth with chocolate and roast flavours from the hefty 6-malt base.
A classic flavoursome pale with Goldings, Challenger and Northdown hops.
A hazy floral full flavoured session IPA with mellow bitterness and a doughy light pepperiness. A lingering spiral of tropical fruit, pine and sweet orange blossom descend into effervescent finale.
A delicious raspberry wheat beer that is cloudy and tart. The fresh raspberries melt into a smooth juicy nuance, cloaked by a delicate fragrance of summer berries.
Lilley's Lemon and Lime cider is a refreshing blend of tangy citrus fruits and crisp Somerset cider to awaken your taste buds, a real taste of summer.
This is Purbeck’s strongest cider to date – with its well-balanced flavour, it is cloudy and still, like all great traditional farmhouse ciders.
A medium sweet mix of perry and cider expertly blended giving it a mouth-watering juicy flavour.
Moonshine premium cider has been infused with rum and raisin invoking the flavours of the warm and sunny West lndies. A classy cider and very drinkable.