This light igniting ale flickers complex fruits across your tongue leaving a dry fruity bitter finish smothering your thirst. Inferno uses a blend of five different hops from the Yakima Valley to create its floral aroma and unique flavour.
Blonde refreshing ale using New Zealand hops to give gentle fruity notes for a crisp finish.
This blonde beer has a fruity citrus nose. Brewed using American Cascade hops as it’s main hop. It has a citrus taste with a hint of lemon. Although it has a good hoppy taste remains a great session beer.
Dark ale finished off with a judicious dose of blueberries.
Traditional English pale ale made using all English hops with Admiral for bittering and Bramling Cross late in the boil.
Almost golden with a strong hop aroma. A fine fresh lively session beer hopped to give a clean crisp finish of hoppy dryness and a touch of astringency.
Gold coloured beer with a pleasant lemon, white grape and slightly bready nose. Taste reflects the nose with some astringency as the hops kick in.
A stout with a big flavour.
A light golden beer with hop character of mango, tropical fruits and lime.
A contemporary take on the classic best bitter, using 100% British malts and modern UK hop varieties. The result is an inviting copper coloured ale with rounded malt, relaxed bitterness and mellow, fruity hops. A laid-back pint perfect for idling away the hours in the sunshine.
A refreshing chestnut brown beer with a complex flavour of light hops giving way to a bittersweet blend of roasted malt. Suggestions of chocolate and coffee undertones.
A well rounded premium bitter, amber in colour, clean in taste leading to a pleasant dry finish.
A straw coloured quaffing beer, with an impressive bold citrus hop aroma, fruity balanced sweetness and a lingering refreshing after-taste.
Brewed with Vienna Malt and Oats, an amazing mouth filling malt base. Hopped with beautiful Mosaic hops, renowned for their tropical fruit beauty, helped along with some nice orangey Amarillo hops both at the end of the boil and in the dry hop. It is unfined, so naturally hazy. A moreish bitterness is complimented by tropical fruit tastiness.
The concept was to create a juicy tropical beer. A brew you can sit on and drink all day, rammed with juicy malts and huge tropical aromas of mango and grapefruit. Massive additions of American hops are added to the whirlpool giving huge hop flavour. The beer is then dry hopped for days, driving the punchy aromas so you can smell it from miles away!
Pale Ale brewed with juicy Nelson Sauvin hops from New Zealand.
Swathes of pine, lime and citrus leap across the palate of this bold IPA, topped with a crisp white head. This refreshing golden beer delves into a long clean finish with flavours lasting long into the memory.
Moonshine premium cider has been infused with rum and raisin invoking the flavours of the warm and sunny West lndies. A classy cider and very drinkable.
Gwynt Y Ddraig's out of the ordinary blend of apple and pear juice fermented and oak conditioned to tantalise your taste buds.
This medium-sweet cider has a crisp, light, refreshing, fruity flavour, supplied by dessert and culinary apples, resulting in a very drinkable character, despite its strength.
A fantastic light golden ale full of delicious citrus and berry fruit flavours, CWRW Haf is brewed every Summer as a special release. The perfect quaffing beer, it’s always a popular choice. Set sail and enjoy!
Produced using root extract ginger this ingeniously created ginger beer has a flavour which is not overpowering and is very refreshing.
A session pale ale featuring NZ hops Kohutu and Wai-iti. Expect big tropical notes of mandarin, pine and lime zest.
A strong, well-rounded bitter, drawing flavour from a fine blend of selected English malted barley and Fuggles and Golding hops.
A rich, very dark, robust brew with a fine hop balance.
Butty Bach is Welsh meaning ‘little friend’. This smooth and satisfying premium ale is burnished gold in colour, and certainly has made a few friends in its time. Brewed using Maris Otter and Crystal malts, flaked barley, malted wheat, and locally grown Fuggles, Goldings and Bramling Cross hops.
A golden amber coloured beer, with a slight sweet aroma and rich Admiral hop flavours that develop to a dry finish.
A refreshing, vibrant golden ale that caress your taste buds with citrus subtlety.
A bright gold ale. A triple hopping of English First Gold gives powerful citrussy flavours and vinous aromas, however the malt grist of barley, wheat and lager gives plenty of body and sweetness which balances the assertive bitterness.
American pale ale brewed with Citra and Amarillo throughout.
Pale, hoppy, malty brew with a hint of sweetness before a dry finish.
Big flavoured hazy IPA brewed with Citra, Mosaic, Columbus and El Dorado hops.
Light, copper-coloured ale with fruity taste and aromas with an unusual blend of body and dryness.
Strong, dark treacle coloured porter, with Bramling Cross hops and a malty finish. An ale that harks back to 18th century London. Descended from brown beer, porter is a well hopped beer made from dark roasted malt.
IPA packed with hops starting with Marynka for bittering and then finished with a hat trick of American hops.
A light refreshing beer with pungent grapefruit, lychee and gooseberry aromas leading to a dry, bitter finish.
One of our range of single hopped beers, brewed only using Mandarina Bavaria hops from Germany. This is a deep blonde ale with a hop nose that hints of blood orange. The bitterness is sharp, tart and zesty with a short, sharp bitter finish.
A pale hoppy bitter brewed with a blend of three New Zealand hops. Appeals to both ale and lager drinkers alike. Sounds a bit naughty but it’s not!
A luscious stout with rich vanilla and molasses.
Our full-bodied English Best Bitter. Gluten free and vegan friendly.
A copper-coloured beer that evolves with a pronounced hop character which is balanced by a refined malt finish.
A blonde, single malt beer, light in colour and refreshing on the palate.
Crisp, hoppy, refreshing pale ale with hints of tropical fruit brewed with malted barley and rye.
Strong golden bitter with lots and lots of fruity Citra hops (which we have a strong affinity for!).
The legendary Black Dragon! This cider now has quite a following amongst the most descerning cider drinkers. It is rich in colour, body and flavour with a fresh, fruity aroma.