
Based on a 19th century recipe, this traditional beekeepers ale is light in colour with fruity notes and a hint of sweetness to compliment the dry hoppy taste. Brewed using our own natural spring water, 100% Maris Otter floor malted barley, top fermenting ale yeast, specially selected honeys and pure English hops.

A West Coast IPA, classic in design. Golden in colour with bucket loads of American citrus hops. Crisp flavour with a hoppy finish. Hops: Chinook, Mosaic and Simcoe. Vegan friendly.

One of our range of single hopped beers brewed only using Mosaic hops from the USA. Described as pale blonde with a spicy fresh nose, a bitter sharp grapefruit flavour, and a bitter intense finish.

A hoppy golden ale with a hint of caramel.

Full bodied deep dark porter with a caramel richness.

A triple hopped pale ale. It takes a knowledgeable brewer to combine malty and hoppy flavours successfully. It’s all about the balance. A masterstroke in the blending of hops for bitterness with those that bring their own flowery oils to achieve a final finishing aroma that is truly unique. More hops than an angry frog!

A very pale, straw-coloured ale served using a special blend to give a delicious peach-like flavour, balanced by a generous mix of traditional hops.

Cherry chocolate stout.

A wonderful straw coloured beer with a light hoppy aroma and a distinct blueberry aftertaste. A multi award winner across the country.

A light English IPA brewed for those who crave refreshment without compromising on flavour. Brewed to celebrate 25 years of Black Country Ales.

The blend of hops, which includes Centennial, Simcoe and Citra, gives this pale ale a complex nature which is carefully balanced by a fresh, citrus aroma and light candyfloss notes.

A well rounded premium bitter, amber in colour, clean in taste leading to a pleasant dry finish.

A refreshing chestnut brown beer with a complex flavour of light hops giving way to a bittersweet blend of roasted malt. Suggestions of chocolate and coffee undertones.

A straw coloured quaffing beer, with an impressive bold citrus hop aroma, fruity balanced sweetness and a lingering refreshing after-taste.

This West Coast IPA is hopped hot side with a classic pair - Chinook Centennial. Cold side mixing it up with Mosaic, Sabro and Nectaron. Vegan friendly.

A smooth, rich porter brewed in harmony with independent roaster Wogan Coffee. Roasted beans bring deep espresso notes and subtle dark chocolate warmth, perfectly balanced with roasted malt for a silky body. Full-flavoured yet easy-drinking, this cask classic is a comforting blend of craft brewing and artisan coffee. Collaboration with The Furnace Brewpub. Vegan friendly.

A dessert-inspired ale packed with juicy peach and smooth vanilla, layered over a sweet, biscuity malt base. Soft, creamy, and reminiscent of freshly baked cobbler in a glass. Contains lactose.

A medium sweet mix of perry and cider expertly blended giving it a mouth-watering juicy flavour.

Crisp apple cider blended with Strawberry, Raspberry and Blackcurrant. Perfect over ice on a freshly mowed lawn.

Cherry juice and almonds mixed with delicious medium Sussex cider gives a very moreish sweet tasting craft cider.

Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.

Pale ale with three classic New Zealand hops landing a gooseberry, grape and citrussy tasting threesome. Hops: Nectaron, Nelson Sauvin and Riwaka. Vegan friendly.

A light copper ale with a reddish tinge. Hoppy and fruity nose, bitter finish.

A refreshing, approachable golden ale that showcases the floral and citrus notes of Centennial hops without overwhelming bitterness. Perfect as a gateway craft beer or a summer patio sipper. Clean, balanced and versatile.

Crisp and pale dry hopped with loads of lovely Jester hops. Gluten free and vegan friendly.

An extremely drinkable double dry hopped pale with vibrant aromas of peach and a hint of orange. Opaque in appearance, it's soft, rich, but also exceptionally refreshing with myriad complex flavours from a trinity of hops - Sabro, Talus and Simcoe.

Part of our single hop pale ale series, Brewers Gold offers hints of citrus and lemon with notes of spice.

A single hopped Citra pale ale creating a refreshing tropical session pale bursting with flavour.

A West Coast IPA bursting with notes of citrus and tropical fruits. Citra, Mosaic and Ekuanot hops are crammed in, working in complete harmony with a West Coast yeast producing a beer that allows each hops' character to take centre stage. Pale and bright, it's big, bold and blonde with a sweet addictive finish. Our revival of the best from the West.

A luscious stout with rich vanilla and molasses. Dessert lovers sit up and sup up, roasty toasty notes from dark malts partnered with sweet molasses and Madagascan vanilla, make our hero stout. Vegan friendly.

A juicy session cask IPA, vibrant yet balanced, combining Citra's zesty citrus freshness with Cashmere's smooth, rounded fruit character of melon, peach, and lemon zest. Light, refreshing, and full of flavour, with an easy-drinking sweet finish.

Classic robust porter: black and creamy, with a heady mix of rich caramel and coffee. This is light on the hops in order to allow the malt to take charge.

This single hop pale ale is loaded with Chinook, full of pine and resin character with hints of spice and grapefruit.

A zesty IPA crafted using the skills that only the best hop and grain engineers in the world know how to mix and match, delivering a beer that sends your taste buds a proper wakey-wakey rise and shine message. Catch the citrus and floral aromas, the crisp and light long zesty smack of exquisiteness beautifully balanced and charged in every pint.

A fruited sour with mango, papaya, guava and passionfruit. Vegan friendly.

This is a blend of this cider-maker's award-winning perry and Katy cider, resulting in a smooth, wine-like pear flavour, balanced with a crisp apple bite.

Tequila, orange, and grenadine, flavour this gorgeous cocktail cider. Citrus and fruity from the orange and the apple, sweetness from the grenadine with a kick from the tequila.

Caribbean sunshine meets the English countryside to create this wonderfully refreshing tropical cider. Our golden cider has been blended with the vibrant natural flavours of pineapple and orange. The pineapple brings a refreshing balance of sweet and sour to the blend, complimenting the light citrus burst of the orange and still allowing the pressed apple after notes to break through.
Rodenbach Fruitage 3.9%
Belgian Fruit Beer