Our new golden pale ale brewed with 100% British ingredients. The four hop varieties - Target, Olicana, Jester and Harlequin - bring the beer mango, peach, apricot, melon, and tangerine flavours.
A zesty pale ale with a smooth and citrusy finish. Brewed with English Maris Otter, Caragold and Wheat malts, with Pilgrim bittering hops and Cascade and Willamette aroma hops.
A citrus pale ale. A beautiful real ale infused with bold flavours, implemented with exotic fruits. Vegan friendly.
A premium amber ale which is Gluten Free, a balanced mix of hops and malts lead onto caramel undertones and a crisp, thirst quenching finale.
A zesty IPA crafted using the skills that only the best hop and grain engineers in the world know how to mix and match, delivering a beer that sends your taste buds a proper wakey-wakey rise and shine message. Catch the citrus and floral aromas, the crisp and light long zesty smack of exquisiteness beautifully balanced and charged in every pint.
A West Coast IPA bursting with notes of citrus and tropical fruits. Citra, Mosaic and Ekuanot hops are crammed in, working in complete harmony with a West Coast yeast producing a beer that allows each hops' character to take centre stage. Pale and bright, it's big, bold and blonde with a sweet addictive finish. Our revival of the best from the West.
A perfectly balanced beer combining subtle yet complex flavours. This creates an amber ale which is both satisfying and deliciously moreish.
A best bitter brewed with the rare Bramling Cross hop for soft fruit aroma and taste. The satisfying bitterness is balanced by sweet toffee/caramel from the crystal malt. Hops: Goldings, Pilgrim, Bramling Cross and Target.
A Citra hopped session IPA. Light gold in colour, bursting with citrus and tropical hop flavours and sensationally refreshing.
A full-bodied, very distinctive beer with a bitter-sweet aftertaste.
Gold coloured beer with a pleasant lemon, white grape and slightly bready nose. Taste reflects the nose with some astringency as the hops kick in.
A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.
Based on a 19th century recipe, this traditional beekeepers ale is light in colour with fruity notes and a hint of sweetness to compliment the dry hoppy taste. Brewed using our own natural spring water, 100% Maris Otter floor malted barley, top fermenting ale yeast, specially selected honeys and pure English hops.
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The Bishop Vesey is in the Lichfield, Sutton & Tamworth CAMRA branch area.