Finest Maris Otter malted barley is supplemented with a dash of Crystal malt for balance. Our hops are a blend of four different local varieties, to give a distinctive hoppy finish.
A very hoppy and refreshing bitter, brewed to celebrate the revival of the brewery, and meant to revive you when you need it. Light in colour but not flavour thanks to a blend of Pale, Lager, Cara, Crystal and Wheat malts. The hops are a blend of American varieties, with American-style yeast providing a crisp finish. For a beer relatively low in alcohol it has a very full flavour and drinks well above its strength, earning it a multitude of awards and setting the standard for the style. A modern classic!
A light refreshing beer with pungent grapefruit, lychee and gooseberry aromas leading to a dry, bitter finish.
A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.
A firm favourite during the autumn and winter months. A dark, warming brew. Burnt sugars and roasted malts compliment the premium Maris Otter barley, supplanting the light bitterness of aroma hops. With hints of dried fruit and dates, this rich ale has been likened to the oak: steadfast throughout the year, regardless of the season.
Inspired by the ridiculously tasty hoppy beers we fell for, we got brewing our own versions, over and over again, while listening to the blues greats. The heady concoction of old time blues records and juicy American hops transfixed us from the start and the rolling man was born in these sessions! Incredibly soft and delicate with intense tropical fruit hop aromatics and saturation, this is our vision of the perfect pale ale.
An IPA brewed with Nelson Sauvin and Citra hops, this is full of citrus flavour with hints of white grape bringing wonderful sweet yet balanced bitterness. Unfiltered, unfined - haze for days.
Featuring Hallertauer Mittelfruh and Hallertauer Traditions hops, this pale lager is unfiltered and unfined - brewed for 9 weeks - slow and at low temperatures to really make the most of this traditional Helles style lager. It's balanced, easy drinking and refreshing.
Straw gold in colour, a balanced malt bill gives a great mouth feel and a finish that keeps on giving. Restrained bitterness followed by massive peach, pine and resinous hop flavours to keep you satisfied. A session IPA that's perfect for the end of the day (or the start).
A gently sparkling blend of the finest bittersweet and bitter sharp cider apples from the South West. A sweeter cider balanced with acidity and subtle tannins.
Lemon, lime and red grape cider blend.
A real apple cider infused with tart rhubarb and blended with vanilla for a smooth session cider.
Cold fermented on the farm using 19 varieties of cider apples from 1500 trees in their orchard. Also run an apple swap with the gardeners of Sussex for surplus dessert apples. Cattle fed left over pomace each autumn. Wild and wine yeasts. Filtered, unpasteurised, slight sparkle and balanced with just apple juice (no added sugar). Varies a little year on year.
Satisfyingly sweet and refreshingly tart, perfectly ripe Raspberries are a fabulous addition to this masterfully crafted Devon cider.
A medium-dry organic cider. A rare flavour like no other, a cider that delivers a mellow flavour with a bittersweet bite that creeps up on you. A true reflection of the mischievous and elusive Black Fox.
Fresh pressed modern medium West Country cider. Still and cloudy. Big, juicy and full bodied with naturally sweet apples and perfectly balanced bold tannin.
A perfectly balanced, refreshing, medium cider named after the rich red soil that gives our orchards their distinctive quality.
Session IPA, packed to the brim with flavour. A simple clean malt bill with Maris Otter and Oats for that lovely mouthfeel. Packed with Mosaic and Citra hops. Expect notes of tropical citrus and stone-fruits.
Session IPA packed full of Mexican Talus hops as well as Columbus and Nelson Sauvin. Strong fruity flavours of citrus, white grape, gooseberry and grapefruit.
Pale, crisp, very hoppy and aromatic. Robust hop flavours are layered over a balanced malty backbone, with flavours and aromas of mango, citrus, earthy pine, tropical fruit and blueberry.
Lupulin: The golden part of the hop that gives beer its bitterness, aroma and flavour.
Lupu Lion: The hippest cat in the pride, a juicy golden pale ale heavily hopped for roaring citrus notes with a totally paw-some resinous pine finish. Oh, and it's also gluten-free!
This session strength IPA similarly packs a big punch of flavour, at a very non-violent ABV. Great balance of juicy and bitter, this is a very satisfying beer to enjoy in a party setting, be it in a big group or just with family and friends. Collaboration with The Mended Drum.
Big Drop Galactic Milk Stout Alcohol Free 0.5%
Forget the notion this is a beer style that has had its day. Instead think of it as honeycomb covered in chocolate, because that's exactly what it tastes like: rich, unctuous and an absolutely decadent treat of a beer