Intensely hoppy and full-bodied golden best bitter. Tropical fruit flavours provide a counterpoint to the grapefruit hoppy character. An abiding dryness develops.
A full-bodied, deep golden brown beer, Jail Ale has a well-rounded flavour and a rich, moreish aftertaste. We're proud to have achieved many top awards with Jail Ale in the Premium Bitter categories at numerous beer festivals.
Beautifully balanced, copper-coloured session ale, good citrus fruit with a hoppy aroma. Full-flavoured and brewed with Maris Otter malt and whole leaf First Gold aroma hops.
Our multi award winning Porter has notes of coffee, chocolate and biscuit. Hopped with all English hops and a classic English yeast. Thick and creamy head follows you down the glass.
A light refreshing beer with pungent grapefruit, lychee and gooseberry aromas leading to a dry, bitter finish.
Super crushable pale brewed with some of our favourite fruit filled hops on a bed of pale, Vienna malt and flaked oats for a smooth base.
Medium-sweet, cloudy, and slowly matured still cider made from freshly pressed apples, paired with a refreshing infusion of rhubarb juice. The well balanced, fruity taste and tart finish provides a deliciously moreish cider.
A refreshing berry flavour with citrus notes creates a well-balanced easy drinking cider with a fresh finish. A fresh distinctive raspberry aroma with hints of aromatic cucumber.
A sweet but incredibly refreshing perry with a glorious fresh-tasting pear flavour and a wonderful pear aroma.
A lightly sparkling cider with a fresh apple aroma - perfect for sunshine sipping. We make it using 100% British apples, grown within 40 miles from our Hereford mill. Every drop is crafted to strike that perfect balance between sweet and dry for lip-smacking refreshment.
Full bodied, rich and malty, with a distinctive hop character.
An easy-drinking, traditional, well balanced bitter with wide appeal. At 3.5% ABV, this superb ale bursts with rich malt, biscuit and fine fruit character followed with a flint-dry finish.
Hopped with Mosaic, Amarillo and Chinook for hints of grapefruit and tangerine in this dangerously sessionable pale ale.
Strong, complex and full of deep distinctive flavours. A rich fruit cake flavour from roasted malt.
Amber in colour, with a sweet caramel aroma. Caramel, slight nut and biscuit flavour and light to mid bitterness. Smooth mouthfeel. Our moreish take on the classic Best Bitter.
Pale, crisp, very hoppy and aromatic. Robust hop flavours are layered over a balanced malty backbone, with flavours and aromas of mango, citrus, earthy pine, tropical fruit and blueberry.
Straw gold in colour, a balanced malt bill gives a great mouth feel and a finish that keeps on giving. Restrained bitterness followed by massive peach, pine and resinous hop flavours to keep you satisfied. A session IPA that's perfect for the end of the day (or the start).