
Our renowned premium bitter ale is copper coloured and has a nutty richness derived from pale and crystal malts and three hops; Challenger, Goldings and Fuggles.

An all-English Best Bitter. Chestnut in colour. A rich blend of biscuit, nutty and chocolate malt flavours with fruit hop notes. Made with English hops only: Bramling Cross and Jester.

A perfectly balanced beer combining subtle yet complex flavours. This creates an amber ale which is both satisfying and deliciously moreish.

A best bitter brewed with the rare Bramling Cross hop for soft fruit aroma and taste. The satisfying bitterness is balanced by sweet toffee/caramel from the crystal malt. Hops: Goldings, Pilgrim, Bramling Cross and Target.

Warming, malty and fruity. Pale and amber malts contribute to a mouth filling and satisfying 'Horlicks' and biscuity maltiness. Challenger and First Gold give a base note of herbal hop and Fuggle as a late hop contributes the main fragrant fruity and floral and spicy notes. Fermented slowly to give just enough fruity esters providing a complex, satisfying and warming experience.

Fairly dry ale with a light maltiness and medium bitterness. Robust, fruity flavour provided by a combination of Kent grown Golding and Challenger hops, plus some Fuggles hops grown in the Alsace region. Highly quaffable and perfect for disaffected lager drinkers. Gluten free and vegan friendly.

Vienna and Cara malts give this APA a golden hue, sweetness and gentle biscuit taste. Strong fruit notes from all-American hops, the variety of which changes between brews.