Flaxen blonde ale. Balanced hoppy bitterness and a crisp fruity finish.
A robust and nutritious porter with a wonderfully balanced, bittersweet character, taking influence from 19th Century recipes and ingredients. Pouring dark brown with an off-white head of tight foam, expect notes of malty chocolate, rich caramel and freshly ground coffee beans all from the beer's complex malt grist. Collaboration with Titanic Brewery.
Brewed as a sister beer to our fabulous Plum Porter this lightly hopped, dark red, fruity beer is powerful. The sweet cherry cuts through and is reminiscent to a cherry Bakewell tart! Hops: Celeia, Goldings, Herkules and Pilgrim.
Golden bitter with some hop and fruity aromas. Touches of honey and citrus begin the taste. Malty sweetness arrives but quickly gives way to a bitterness.
Hoppy, gold-amber bitter. Fruit, malt and hop flavours carry through to a pleasing finish.
This beer is dark strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring. Take the opportunity and go for the low hanging fruit, this sumptuous beer really is a plum!
A combination of Maris Otter pale malt and fine wheat malt, give this refreshing beer real zest. Add refreshing Yakima Galena and Cascade hops and what you get is a fantastic wheat beer that will hole any passing thirst.
Passengers in steerage class lapped up the luxury that the Titanic embodied, in first class however the opulence literally enveloped them. This beer uses the choicest ingredients, carefully selected, to create a magnificent golden brown beer, hoppy yet balanced to offer a taste of luxury to the bottom of the glass.
The keg version of our classic Stout, served through a nitro pour, brewed with carefully selected roasted barley, delicately hopped and served through a nitro pour to give it a silky-smooth creamy taste. It’s brewed exactly as a stout truly should be.
A perfect IPA for anytime of day. Huge hops dominate and the blend of worldwide varieties create a smorgasbord of citrus and grapefruit flavour that lingers wonderfully to a balanced refreshing finish.
Electric notes of limoncello and citrus-zest deliver a sparky full-bodied New England IPA. Hops: Goldings, Olicana and Ekuanot.
This IPA delivers on its Access All Areas promise as it unlocks a myriad of tropical flavours including passion fruit, tangerines and berries. Throw in an encore of pine and crisp citric notes and you've got yourself a party.
Helles Lager. We begin with a specially selected premium lager yeast and a variety of classic Noble European hops. During fermentation we add some Saaz for an earthy and floral hint, followed by the Mandarina Bavaria hop to give an extra subtle hint of lemon complexity to the taste and aroma. Sweetness balanced with a light bitterness, delicately hopped, clear and light, it's the very definition of a thirst-quenching lager bier.
A medium dry, an intense gold and slightly hazy cider.
Made with Herefordshire red apples, Inch's is a lightly sparkling cider with a fresh apple aroma. It is a medium apple cider which means every drop is crafted to be perfectly balanced between sweet and dry for great tasting refreshment. We make it using 100% British apples, grown within 40 miles from our Hereford mill.
A zesty IPA crafted using the skills that only the best hop and grain engineers in the world know how to mix and match, delivering a beer that sends your taste buds a proper wakey-wakey rise and shine message. Catch the citrus and floral aromas, the crisp and light long zesty smack of exquisiteness beautifully balanced and charged in every pint.
The ultimate strong ale with rich and fruity flavours, Old Original is a classic. The very best British hops and premium Maris Otter malt give this a full-bodied taste.
A triple hopped pale ale. It takes a knowledgeable brewer to combine malty and hoppy flavours successfully. It’s all about the balance. A masterstroke in the blending of hops for bitterness with those that bring their own flowery oils to achieve a final finishing aroma that is truly unique. More hops than an angry frog!
American West Coast pale ale. Gold in colour with a slightly sweet and hoppy finish. Notes of gooseberry, citrus and tropical fruit.
A perfectly balanced copper ale with toffee notes, brewed with premium British hops and malts.
This medium-sweet cider has a crisp, light, refreshing, fruity flavour, supplied by dessert and culinary apples, resulting in a very drinkable character, despite its strength.
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The Beacon is in the Lichfield, Sutton & Tamworth CAMRA branch area.