A vibrant single hopped pale from an exciting hop of the same name. Big on flavour and aroma, expect bold peach, pineapple and passion fruit notes with a complex bitterness.
There’s more to this refreshing pale ale than meets the eye. Bursting with modern hops yet light, highly drinkable and gluten free. Maybe we should’ve called it The Holy Dale. Gluten free and vegan friendly.
A smooth, easy-drinking amber ale with sweet malty notes balanced against a fresh hoppy nose. Named after the propeller system used on RMS Titanic, Triple Screw was a seasonal beer developed by Keith Bott in the early 90s that made frequent appearances in our pubs. After a hiatus of 10 years, this Amber Ale returns as part of our 40th anniversary celebrations.
Golden bitter with some hop and fruity aromas. Touches of honey and citrus begin the taste. Malty sweetness arrives but quickly gives way to a bitterness.
Hoppy, gold-amber bitter. Fruit, malt and hop flavours carry through to a pleasing finish.
This beer is dark strong and well rounded; the richness of such a rotund beer is brought to an even keel by the late addition of Goldings hops and natural plum flavouring. Take the opportunity and go for the low hanging fruit, this sumptuous beer really is a plum!
A combination of Maris Otter pale malt and fine wheat malt, give this refreshing beer real zest. Add refreshing Yakima Galena and Cascade hops and what you get is a fantastic wheat beer that will hole any passing thirst.
Passengers in steerage class lapped up the luxury that the Titanic embodied, in first class however the opulence literally enveloped them. This beer uses the choicest ingredients, carefully selected, to create a magnificent golden brown beer, hoppy yet balanced to offer a taste of luxury to the bottom of the glass.
The keg version of our classic Stout, served through a nitro pour, brewed with carefully selected roasted barley, delicately hopped and served through a nitro pour to give it a silky-smooth creamy taste. It’s brewed exactly as a stout truly should be.
A perfect IPA for anytime of day. Huge hops dominate and the blend of worldwide varieties create a smorgasbord of citrus and grapefruit flavour that lingers wonderfully to a balanced refreshing finish.
The roasty flavours of a porter lend themselves perfectly to a silky smooth taste topped with a sweet, creamy head, so how can we make that happen? Well, the answer is actually something quite small –tiny in fact. Nitrogen. Expect the same award-winning taste that you know and love, but with a sweeter, cooler, smoother finish. A well-rounded porter with fruity, sweet notes over a backdrop of hoppy flavour.
This IPA delivers on its Access All Areas promise as it unlocks a myriad of tropical flavours including passion fruit, tangerines and berries. Throw in an encore of pine and crisp citric notes and you've got yourself a party.
A perfectly balanced copper ale with toffee notes, brewed with premium British hops and malts.
Helles Lager. We begin with a specially selected premium lager yeast and a variety of classic Noble European hops. During fermentation we add some Saaz for an earthy and floral hint, followed by the Mandarina Bavaria hop to give an extra subtle hint of lemon complexity to the taste and aroma. Sweetness balanced with a light bitterness, delicately hopped, clear and light, it's the very definition of a thirst-quenching lager bier.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
A medium dry, an intense gold and slightly hazy cider.
Made with Herefordshire red apples, Inch's is a lightly sparkling cider with a fresh apple aroma. It is a medium apple cider which means every drop is crafted to be perfectly balanced between sweet and dry for great tasting refreshment. We make it using 100% British apples, grown within 40 miles from our Hereford mill.
A hoppy, crisp, full-bodied India Pale Ale, with a rich undertone of passion fruit that carries throughout. A traditional IPA first created in the mid 2010s by Head Brewer Will Bott, and remains one of his favourite Titanic beers. Named in tribute to the dogs that perished aboard RMS Titanic, we have rebrewed Nine Dogs to help celebrate 40 years of Titanic Brewery.
Our team picked 30kg of local elderflowers for this brew, then used additional Motueka and Ekuanot hops to give a lemony note to this super pale ale.
A beautiful Citra pale ale, hopped to the maximum for a riot of grapefruit, passion fruit and lychee.
A beautifully balanced blonde with subtly grapefruit aromas complimenting a biscuit-sweet Propino malt backbone.
Ekuanot and Cascade come together in this pale ale with plenty of lemon and fruitiness.
Spark your taste buds. Fruity hints of melon fall over a delicate malty base to deliver an electrifying session IPA. Hops: Goldings and Melon.
Molson Coors Madri 4.6%
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Heineken NV Birra Moretti 4.6%
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Heineken NV Old Mout Berries & Cherries 4.0%
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The Beacon is in the Lichfield, Sutton & Tamworth CAMRA branch area.