
Light blonde ale, fruity on the nose with a light fruity refreshing finish. In celebration of The West Highland Way, which is sure to quench the thirst of any adventurer, no matter how long or short the walk.

Pleasantly bitter, red coloured session beer with a smoothness that belies its aggressive ancestors! A brilliant ruby red colour, deliciously perfumed with hints of spiciness. Rich hop fruits giving way to a clean dry refreshing floral hop bitterness.

A perfectly balanced beer combining subtle yet complex flavours. This creates an amber ale which is both satisfying and deliciously moreish.

A traditional style of ale typical of the East of Scotland. A superb classic with a deep copper hue and light bronze creamy foam. 80/- is brewed using Belhaven yeast and allowed to ferment at a slightly higher temperature. This delivers satisfying malt flavours and layers of soft fruit with a toffee finish.

This Trans-Atlantic fusion IPA is light golden in colour with tropical fruits and light caramel on the nose. The palate soon becomes assertive and resinous with the New Zealand hops balanced by the biscuit malt. The finish is aggressive and dry with the hops emerging over the warming alcohol.

Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.