
A classic winter bitter with English Target and Bramling Cross hops. Pours deep brown colour perfect for a dark winter night.

A new beer to the Cats Just Wanna series. Krush hops added throughout the process to give flavours of citrus pineapple to the already present tropical/guava flavours.

Australian session pale ale. Galaxy hops bring citrus grapefruit flavours to the front of this awesome session pale. Tribute to Parkway Drive.

A luxurious ice cream porter with a rich, creamy body and a perfectly balanced sweet-and-salty roasted malt finish. Smooth. Decadent. Unforgettable. Contains lactose.

A British hopped delightfully full bodied, tasty pale ale. Flavours of mango, passion fruit and a hint of lime with a tropical aroma.

English best bitter brewed with Fuggles hops.

Hoppy session pale ale with flavours of coconut, lime and melon from the Simcoe and Sabro hops.

Crisp and clean pale ale hopped with Brewers Gold. A highly drinkable beer for all to enjoy.

Our house stout. An English session stout which is full of complex flavours from the malts and East Kent Golding hops.

Multiple dry-hop additions combine with the fruity esters of our house blend to give you a hazy and immensely crushable IPA. Vegan friendly.

Light gold in colour, Lukas is a crisp Bavarian-style Helles. Traditionally lagered and brewed with all Bavarian ingredients, the resulting beer is the very definition of elegant simplicity and finesse. Gluten free and vegan friendly.

Panela is the result of our collaboration with the exceptional Pura Panela, a Sheffield-based company specialising in sourcing Panela from Colombia. This natural, dehydrated juice is derived from sugar cane through a rustic, artisanal process. We've combined it with high-quality Colombian coffee adding both to our classic porter recipe, creating a complex and layered beer with a phenomenal flavour profile. Hops: Bramling Cross.

A hazy NEIPA brewed with Amarillo, Azacca, Citra and El Dorado. Hopped wtih 8 g/L in the whirlpool and 16 g/L in the dry hop.

Usually found paws up in the sun, an expert in R&R. This master of chill enjoys nothing more than hanging out with a zesty beverage. Brewed with Sabro, Talus and Citra for a hazy and hoppy NEIPA. Classic coconut, pineapple and citrus flavours straight from the cocktail.

A supersized sour that nods to the classic Hooch taste with a bold, citrusy twist. This hazy and juicy sequel to Twisting My Lemon Man doubles down on our previous collaboration, cranking up the sharpness and unleashing lip-smacking zesty flavours. Collaboration with Hooch. Vegan friendly.

Our highly regarded coconut chocolate porter. It's an evolution of our award-winning Cocoa Wonderland, with the complementary addition of coconut. These flavours work outstandingly well together while the porter itself brings a rich depth and silky mouthfeel, with whispers of espresso and hazelnut throughout, creating a great base for these additions to really shine. Contains lactose.

A perfect sunshine beer! It's light, crisp and fantastically refreshing with beautiful rays of juicy citrus flavour from start to finish. Vegan friendly.

The orchard apples are a mix of Herefordshires finest. We have used a blend of real cider apples, bitter sharps and bitter sweets to which are added some desert varieties to make a zesty medium dry and very refreshing cider.

Like biting into a juicy ripe peach, sweet and full of flavour. We have blended our Somerset cider with peach juice to create this incredibly scrumptious peach cider.

Indulge in the bold and refined taste of Wild Berry Cider. This bold cider combines the crisp, refreshing essence of apples with the deep, rich flavour of ripe blackberries. The result is a perfectly balanced drink that delivers a delightful sweetness, enhanced by the subtle tartness of the berries. For those seeking a vibrant, fruit-forward cider experience.

A wonderfully balanced best bitter with good malty flavour and dark fruit notes, these are offset by a strong hop with a very clean finish. A great thirst quenching beer for any time of the day.

Our house stout. An English session stout which is full of complex flavours from the malts and East Kent Golding hops.

English Best Bitter hopped with Ernest hops with the same malt profile as Fugglers Rest.

A stronger version of the popular Station Master. A fruity peach pale brewed with Centennial hops.

An American style Citra hopped red ale.

A myriad of tropical fruit flavours in harmonious balance with an enjoyable level of hoppy bitterness, a good malt character and a very clean finish. This a dangerously drinkable 5.5% IPA!

Delicious malty, caramel and liquorice flavours combine wonderfully in a smooth drinking velvety, oatmeal stout with a freshly roasted coffee and toffee finish.

English winter pale ale.

New Zealand pale ale using Enigma and Superdelic hops. Expect a gooseberry and ripe fruit session pale.

An easy drinking American pale ale, bright with a malty backbone and hoppy notes of pine and citrus. Vegan friendly.

A West Coast IPA with a lean and mean Pilsner grist coupled with smooth but pokey bitterness from Mosaic before a simply huge quantity of beautiful hops cold side. Collaboration with Bale Breaker and Stoup. Vegan friendly.

An IPA hopped with Citra, Mosaic and Simcoe. Refreshing and light with flavours of citrus and lemongrass. Brewed especially for Burton Ale Trail 2025.

Originally created with acclaimed hop suppliers Yakima Chief to create a DIPA using a trio of hops from the wild Neomexicanus subspecies - Sabro, Talus and an experimental variety currently named HBC 472. Expect aromas and flavours of juicy citrus, creamy coconut and a hint of bourbon character. Gluten free and vegan friendly.

A modern twist on the American pale ale. With a mellowed bitterness and an inviting haze, it boasts amplified aromas and vibrant flavours of dragon fruit and mango, thanks to the generous use of US hops Azacca, Cascade, Citra and Simcoe. This refreshing brew is a bold yet balanced take on a classic style.