
A full-bodied, dark brown, strong ale. Slightly malty but with hints of roast coffee and liquorice. A smooth caramel overlay and a complex fruitiness leads to a bitter chocolate finish.

A golden hoppy beer so titled to support the ‘Local Sports Brew’ radio show which airs every Friday night at 6pm on Microbrew radio based in Burton on Trent. discussing all things local sport. The programme is sponsored by The Golden Duck Brewery.

Requested tasting notes from brewery.

A zesty IPA crafted using the skills that only the best hop and grain engineers in the world know how to mix and match, delivering a beer that sends your taste buds a proper wakey-wakey rise and shine message. Catch the citrus and floral aromas, the crisp and light long zesty smack of exquisiteness beautifully balanced and charged in every pint.

Pull the pin on a hop grenade, our golden American IPA and trigger the release of grapefruit, lemon and tropical fruit zest, brewed using an American yeast to give that authentic West Coast IPA feel and taste. Created with a profusion of Citra Falconers Flight hops.

A hopped porter. Darker than the mothership it lives in. Settle down in your comfy wing back chair and savour a classic hopped indulgence. We really do separate the wheat from the chaff with this warming, rich porter, lovingly composed using de-husked grain. Not at all bitter, shamelessly moreish.

A delightfully refreshing pale ale brewed using Cascade hops with the added indulgence of elderflower. The beer exhibits a superb floral bouquet and a delectable sweet citrus finish. A real taste of summer.

A perfectly balanced pale ale. Floral and orange aromas lead to a sweet, malty biscuit flavour that is rounded off with a light citrus finish. Hops: Amarillo, Cascade and Chinook.

Crisp golden ale with hints of apricot, lasting bitterness and a clean citrus aroma.

This recipe goes back to 1890. The style is akin to a mild, so hops play second fiddle to the malt. You'll find rich aromas of caramel and nutty chocolate, which also come through on the palate along with hints of liquorice and red fruits. This is all balanced by a smooth bitterness that cleanses the palate and makes room for the next sip. Hops: First Gold.