Pale ale brewed with Amarillo, Citra and El Dorado hops giving a light citrus and floral aroma. With a very smooth body, a great malt character and a soft bitterness it's a blend of both traditional and modern styles.
White hot steel reaches temperatures of 1200 degrees centigrade and this ale pours a pale yellow and offers a refreshingly crisp ale with a bitter finish.
This very pale hoppy ale is made from low colour Maris Otter malt. A combination of three high-alpha American hops produce an intensely aromatic and resinous finish.
One of the original Ossett core beers from 1998 and SIBA national champion. This regal beer continues to be a timeless classic. A simple combination of pale malt and American Cascade hops result in a crisp, dry and refreshing pale ale with aromas of citrus fruit and balanced bitterness.
A classic American IPA. Boldly hoppy with a distinctly tropical aroma.
Hoop is our American Pale Ale, it's delicious and smooth. Mega hoppy beer with the citrus and pine of the best of yank pales. Easy drinking but not low on flavour. Balance is our mission here.
Single hopped pale ale, brewed in collaboration with our friends at Hopsteiner, using one of their brand new experimental hops HS17701. It brings aromas of peach and yuzu on the nose, followed by melon and apricot on the palate. Vegan friendly.
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The Old Fox is in the Tyneside & Northumberland CAMRA branch area.