White Christmas is a pale refreshing beer made with pale rye and Vienna malts. The light hop flavours are enhanced with coriander seeds and orange peel which are added at the final boil creating the flavours of Christmas in a pint!
Pale ale bittered with Challenger and finished with Sovereign hops, to give a tasting sessionable ale.
A complex, classic traditional stout. Creamy, rich with coffee and dark chocolate elements. An excellent fusion of malt, oats and wheat, balanced with Challenger, Perle and Cascade hops.
A classic session bitter that is both aromatic and bursting with flavour. Amber in colour, this has been achieved by the canny blend of Pale & Crystal Malts and the addition of Roasted Barley. Bittering is supplied from Fuggle and Challenger hops and the subtle aroma from Sovereign hops. Biscuity, aromatic, well balanced with a long malty finish.
A golden ale made with mainly lager malt and German hops producing a tropical fruit aroma and flavour. Mild bitterness combines beautifully with juicy malt.
This pale ale is a two-hop showcase of the classic Citra, alongside a flourish from New Zealand in Rakau. Biiiiig delightful fruit forward notes of fresh orchard fruits, figs, apricots and passion fruit make way for punchy fresh cut lime and lemon notes to give this incredible pale ale a balance that only a Polly’s beer can have. Vegan friendly.
Revamped and renewed, our feel-good drink of the summer is better than ever! Light and playful pale ale with the perfect balance of watermelon to make each sip more refreshing than the last.
A double dry hopped pale ale hopped with Citra and Bru-1 giving flavours of peach, apricot, passion fruit, lemon, orange and pineapple. Vegan friendly.
Welcome to the dark side! So we've taken what is arguably our most popular beer and bumped up the abv whilst adding a bunch of dark malts alongside strong First Gold hops and both chocolate and honeycomb essences. Get your sweet tooth ready, winter is coming!
Sweet and juicy Scottish strawberries pair perfectly with our sour base beer to create something smooth and full bodied. Expect mouth-watering flavours of traditional strawberries and cream with the addition of smooth Madagascan vanilla beans.
A crisp, light and refreshing session IPA, brewed from pale, wheat and oat malts. Thirst-quenching and moderately bitter, hop aromas of citrus and tropical fruits come from generous quantities of Mosaic, Ella and Vic Secret added to the kettle and as a dry hop.
Indulge in the delightful flavours of Winter Fruits Cider, with the perfect combination of apple and blackberry, this smooth and fruity drink is a pure delight.
Smooth and sophisticated mango cider made with an ample portion of mango juice and Somerset cider.
Cuba meets Somerset. Refreshing raspberry, fresh mint and crisp Somerset cider make this an invigorating summer refresher. Sweet yet tangy, aromatic, and flavourful. Serve over ice with fresh raspberries and mint.
You'll never get caught in the rain with this deliciously fresh and cool Pina Colada cider. Pineapple, rum, and coconut are all blended with our crisp Somerset cider. Escape with this smooth, sweet and summery delight. Perfect when served over ice with a fresh pineapple wedge to garnish.
We have expertly blended our crisp Somerset Cider and tangy rhubarb to make this taste sensation. Sweet and full of rhubarb flavour with a tart edge to it.
A crisp, medium dry cyder with a delicate aroma and taste of fresh pressed apples.
Chocolate malts, real chocolate and chocolate syrups make this stout a real chocolate bomb.
Straw coloured clear wheat beer exclusively hopped with American Amarillo Hops with intense citrus fruit flavours.
Delicious amber bitter with a distinctive flavour from the combination of malts and American Cascade hops.
Our seasonal special blonde ale, bittered with Galena and packed with Tettnang hops to give a gloriously refreshing, beautifully balanced, blonde cask ale.
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Taps & Wine Bar is in the Central Lancashire CAMRA branch area.