A superb premium golden ale with wonderful aromas of Amarillo hops and a lasting spicy and orangy flavour. Cara malt provides a little burnished colour, but the light body belies its strength. Dangerously drinkable!
Full bodied, traditional-style mid-brown "best" brewed from 100% English barley malt and copious English Challenger and Boadicea hops, which shine through. This is a great beer of its type and a classic session beer.
Supreme Champion Beer of Britain at the Great British Beer Festival 2005 AND 2006, this multi-award-winning beer is pale, refreshing and extravagantly hoppy with gorgeous aromas of tropical fruits. Brewed with 100% extra-pale English barley malt and flavoured with heaps of choicest Brewers Gold hops, sourced with care from small-scale growers in the Hallertau.
The return of a favourite! There's nothing quite like the extraordinarily pungent character which the US Mosaic hop brings to this pale beer. Incomparably more-ish!
Smooth and malty dark mild for drinking in quantity! Fruity and full - the use of roast barley in the mash provides not only deep-ruby colour, but also a subtle, clean and dry flavour.
Very pale with delicious (and outrageously expensive!) US Amarillo hops, which are earthily aromatic and the beer, highly drinkable. Yakima Valley is the area of Washington State in which the hops are grown.
This craft medium cider is made the way all ciders should be... from pure juice. Delicately flavoured with genuine Yorkshire rhubarb to create a refreshing zingy cider where the fruit tastes as it should - from Yorkshire!
A single variety cider made from the Kingston Black apple making. A dry copper coloured cider.
An easy drinking traditional cloudy medium dry cider blended to give a fresh apple flavour with hints of citrus and spice.
Old Rosie is the name given to our 1921 Aveling and Porter steam roller, that still sits in our yard in Herefordshire. Strong, reliable and so loved by everyone in the Westons family, we named this cloudy cider in her honour. Light, crisp and dry, this truly old fashioned cloudy cider is slowly matured and left unfiltered.
Warming, smooth and invigorating dark ale for the winter months. There aren't any hops to speak of, really.
Our seasonal offering - dangerously drinkable pale-amber ale generously hopped with magnificent Yakima Valley-grown Amarillo hops.
Essex boys Crouch vale Brewery 3.8%
No Description.
Brewers Gold Crouch Vale Brewery 4.0%
No Description.
Amarillo Crouch Vale Brewery 5.0%
No Description.
Anchor Street Porter Crouch Vale Brewery 4.9%
Bottle Conditioned
Crouch vale Brewery Yakima 4.2%
Bottle conditioned
Crouch Vale Brewery Mosaic 4.1%
Bottle conditioned
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Tap Room 19 is in the Maldon and Dengie CAMRA branch area.