
This blonde is all about modernising a classic with a new energy and flow. Olicana and Harlequin hops collide in a spin of mango, passionfruit and juicy peach, with flashes of citrus zest and a flicker of pine. Underneath, a smooth, lightly honeyed malt base hums with soft biscuit sweetness, keeping the whole thing balanced while the hops do their sewing. Bright. Zippy. Properly sessionable and built to keep the wheels spinning. Gluten free and vegan friendly.

A double dry hopped pale ale, fruity, pineapple, tropical, citrus, hopped with Hallertau Blanc, El Dorado Cryo and Strata CGX. Vegan friendly.

Our legendary stout, described as liquidised Crunchie bars in a stout. Beautifully smooth, very sessionable stout with blow torched honeycomb. Makes every day feel like Friday! Vegan friendly.

Brewed with fresh local rhubarb, delicate hibiscus and a hint of vanilla, this vibrant sour is bursting with tangy fruit flavour, balanced by floral notes and a smooth finish. Crisp, dry and incredibly refreshing, it's the perfect beer when you're after something a little different. Fresh, tart and refreshing. Vegan friendly.

A delicious and thoroughly smashable pale ale. Light, juicy and balanced just reet. This is an all day, everyday, any day, today PA. Vegan friendly.

A sweet fruity twist on the classic Mojito. A refreshing cider cocktail giving the taste of summer, peach, lime, and rum flavoured cider.

A light blend of David Sheppy's traditional Somerset cider and a touch of pure cloudy apple juice to produce a lightly sparkling medium sweet cider with a crisp and fruity flavour.

A modern take on the classic American pale ale, bursting with bright citrus, fresh pine and ripe peach. Modern classic American hops Simcoe, Citra and Chinook combine to deliver vibrant hop aroma and flavour, while a balanced malt bill adds subtle biscuit sweetness and a smooth, satisfying finish. Vegan friendly.