
The best Yorkshire malt, water and Yakima Valley hops come together to produce an easy drinking, refreshing, low ABV session pale ale. Hops: Mosaic and Cascade.

Unassuming and quaffable, this traditional dark mild is mellow and easy to drink, with characterful dark malt flavours present in the finish. Vegan friendly.

A premium smooth full bodied lager with a light biscuity malt base and delicate citrus notes. Distinctly Continental in style and taste but brewed with our Yorkshire water and malt. Hops: Motueka and Hallertau Blanc. Gluten free.

A massively flavoured four malt porter. Strong roast malts dominate, but hoppiness rears out of this complex blend. Hops: Northdown and Fuggles. Gluten free.

A pale ale packed with American hops, low in alcohol and full of flavour.

Made from locally sourced apples donated from trees and orchards surrounding Masham; this medium cider is a great introduction to the world of craft cider for those with a slightly sweet tooth and still packs loads of flavour into every drop.

A still dry cider made with naturally fermented pure juice with nothing added or taken away. This 100% juice cider really lets the apples do the talking. Still.