An incresingly dry, hoppy, bitter finish complements the spicy, citrus character of this full-flavoured and well balanced amber beer.
Our best selling easy drinking pale, balanced bitterness with strong citrus and orange flavours.
Our easy drinking house pale, sweet malts with hints of citrus and melon from a combination of Citra, Blanc, Magnum and Cardinal hops.
Our best-seller, combines New World hops and fresh passionfruit, wonderfully refreshing with a sweet long finish.
Bitter with a faint flowery aroma and a moderately fruity, malty taste. The finish is long but pleasantly bitter with some sweetness and dryness.
This juicy pale is unfined therefore naturally hazy and vegan friendly. The hop profile of Crystal and Mosaic gives this beer a finish of tropical fruits such as guava and mango.
A New England Session Ale, perfect for summer! We generously dry hop with Galaxy, Mosaic, Citra, and Amarillo hops, creating a hugely aromatic and juicy fruit bomb. It drinks beautifully, with just a light bitterness to keep it balanced.
Created from the heart and brewed with a double dose of devotion, this full-bodied fruity beer has all the hoppy goodness of an IPA , but with a seriously sessionable strength. Expect a fruit salad flavour with bold notes of passionfruit, grapefruit, gooseberry, pineapple and mango.
It takes a knowledgeable brewer to combine both malt and hop flavours successfully. It’s all about the balance. A masterstroke in the blending of hops for bitterness with those that bring their own flowery oils to achieve a final finishing aroma that is truly unique.
An extra pale, unfiltered hoppy session ale with a bold tropical and white wine notes from the Nelson grown New Zealand hops. A luscious mouth feel, from the wheat and oats, carries the hop flavour across the palate before easing out with a dry (rather than bitter) moreish finish.
Pale, hoppy, malty brew with a hint of sweetness before a dry finish.
A distinctive, full flavoured beer with a sweeter finish. Brewed with English Maris Otter, Crystal, and Wheat malts, with Pilgrim and Cascade hops.
Our Golden American IPA and trigger the release of grapefruit, lemon and tropical fruit zest, brewed using an American yeast to give that Authentic West Coast IPA feel and taste. Created with a profusion of Citra Falconers Flight hops.
Golden bitter. Mosaic and Citra hops give an intense citrus, tropical experience.
A light golden beer with a fresh, zesty taste and a long crisp bitter finish. It's brewed with a mixture of hops, including WGV, which gives the beer a light fruity nose. It's a real tongue pleaser.
A refreshing golden ale, easy drinking beer with a lovely dry and bitter finish.
Easy going citrusy session pale to kick back with.
Brewed with Vienna malt and oats, an unusual mouth filling malt base. Hopped with beautiful Mosaic hops, renowned for their tropical fruit beauty, helped along with some nice orangey Amarillo hops both at the end of the boil and in the dry hop. It is unfined, so naturally hazy. A moreish bitterness is complimented by tropical fruit tastiness.